Wings Kitchen Cook: Fast-Paced, Precise & Customer-Focused

NORCROSS GROUP

Melissa (TX)

On-site

USD 15,000 - 22,000

Full time

14 days+
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Job summary

Wingstop Restaurants in Melissa, TX is seeking a Cook to prepare quality food, maintain high standards of hygiene, and ensure customer satisfaction. The role emphasizes consistent taste, safe cooking procedures, and efficient teamwork in a fast-paced environment.

The cook will manage order tickets, portion bones and fries, time cooking sequences, and package finished orders according to Wingstop standards. Benefits include steady work and a kitchen-focused team culture.

Qualifications

  • Guest service mentality; has a genuine desire to serve the customer
  • Well organized and detail oriented
  • Ongoing learner; exhibits insatiable curiosity and an interest in self improvement
  • Has an outgoing personality
  • Strong work ethic
  • Has restaurant industry experience
  • The Minimum Age for this Position is 18 Years Old

Responsibilities

  • This position is critical to Wingstop Restaurants; ensuring compliance with company standards in all areas of operation, including product preparation maintaining the highest quality products and services are delivered to each customer; follows and comprehends the importance of proper personal hygiene and sanitation procedures
  • The restaurant cook must be able to successfully focus on their job in a calm, yet efficient manner
  • Ensure that each guest has a positive, long lasting impression of the Wingstop experience
  • Ability to practice safe cooking procedures
  • Quickly scan and comprehend the order tickets
  • Accurately count the number of Bone-In Wings, Boneless Wings and Boneless Strips needed for each order
  • Coordinate the cooking time of Bone-In Wings, Boneless Wings and Boneless Strips and fries with the corresponding timer
  • According to Wingstop standards; Sauce, Season and package all orders
  • Accurately count the cooked Bone-In Wings, Boneless Wings and Boneless Strips into the proper sauce bowls
  • Cook and prepare Bone-In Wings, Boneless Wings and Boneless Strips and Fries in the proper fryers and baskets
  • Filter and freshen the fryer shortening daily, following all safety procedures and with proper safety equipment
  • Assist in keeping the kitchen clean throughout the shift maintaining clean as you go and at closing time

Skills

Guest service mentality
Well organized
Ongoing learner
Outgoing personality
Strong work ethic
Restaurant industry experience
Minimum age 18

Job description

Wingstop Restaurants in Melissa, TX is seeking a Cook to prepare quality food, maintain high standards of hygiene, and ensure customer satisfaction. The role emphasizes consistent taste, safe cooking procedures, and efficient teamwork in a fast-paced environment.

The cook will manage order tickets, portion bones and fries, time cooking sequences, and package finished orders according to Wingstop standards. Benefits include steady work and a kitchen-focused team culture.

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