Wine-Savvy Server — Elevate Guest Experience

O+O Hospitality Group; Webster Groves (MO); On-site; USD 25,000 - 39,000; Full time

Benefits offered by this job

Paid orientation and extensive wine/菜单

Health, Dental, Vision Insurance

401(k)

Paid time off

Job summary

Olive + Oak in Webster Groves is seeking experienced servers who deliver exceptional guest experiences with strong knowledge of wine, food, and beverage offerings. You will guide guests through menus, recommend pairings, and provide heartfelt hospitality during dinner service.

The position supports both full-time and part-time roles, with evening hours typically from 3:00 p.m. to 11:00 p.m., and includes orientation training and opportunities for professional growth within a collaborative team.

Qualifications

• Wine knowledge and confidence in wine sales.
• Engaging, personable hosting of guests.
• Adaptable, collaborative, quick to learn new menu items.
• Detail-oriented, clean, and committed to safety.

Responsibilities

• Arrive before service to set up the dining room and ensure readiness for guests.
• Attend daily pre-service line-up meetings for menu and service updates (including food, beverage, and wine features).
• Provide genuine, heartfelt hospitality to each guest throughout dinner service.
• Confidently recommend and sell wines; maintain detailed knowledge of varietals, regions, and flavor profiles to suggest pairings to guests.
• Collaborate with other servers and support staff.
• Perform light side-work duties and maintain cleanliness throughout and after service.
• Continuously update and expand knowledge of items and ingredients on daily-changing menus.

Skills

Wine knowledge

Guest hospitality

Communication

Teamwork

Job description

Olive + Oak in Webster Groves is seeking experienced servers who deliver exceptional guest experiences with strong knowledge of wine, food, and beverage offerings. You will guide guests through menus, recommend pairings, and provide heartfelt hospitality during dinner service.

The position supports both full-time and part-time roles, with evening hours typically from 3:00 p.m. to 11:00 p.m., and includes orientation training and opportunities for professional growth within a collaborative team.