Wild Eagle Prep Cook Streetsboro

The9cleveland; Streetsboro (OH); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player in the hospitality sector is seeking a passionate Prep Cook to join their culinary team. This exciting role involves assisting in food preparation, maintaining kitchen cleanliness, and ensuring high food safety standards. Ideal for those looking to enhance their culinary skills in a fast-paced environment, this position offers a unique opportunity to contribute to a dynamic team. With a focus on quality and teamwork, you'll play a vital role in delivering exceptional dining experiences. If you thrive in a collaborative kitchen atmosphere and possess strong knife skills, this is the perfect opportunity for you.

Qualifications

• Previous experience as a prep cook or similar role is preferred.
• Strong knife skills and ability to handle kitchen equipment safely.

Responsibilities

• Assist in preparing and organizing ingredients for meal preparation.
• Maintain cleanliness and organization of the work area.
• Adhere to food safety and sanitation standards.

Skills

Knife Skills

Food Preparation

Time Management

Attention to Detail

Multitasking

Education

Experience in Professional Kitchen

Tools

Kitchen Equipment

Job description

Join to apply for the Wild Eagle Prep Cook Streetsboro role at Metropolitan at The 9 | Autograph Collection.

Job Summary:
We are seeking a skilled and organized Prep Cook to join our culinary team. The Prep Cook will be responsible for assisting the Kitchen Manager and line cooks in preparing ingredients, ensuring the kitchen is clean and well-stocked, and maintaining high food safety and quality standards. The ideal candidate is passionate about cooking, possesses excellent knife skills, and thrives in a fast-paced kitchen environment. This is an excellent opportunity to contribute to a dynamic team and gain valuable experience in a professional kitchen setting.

Responsibilities:

• Assist the chef and line cooks in preparing and organizing ingredients for meal preparation.
• Follow recipes and portion control guidelines to ensure consistent food quality.
• Chop, slice, and dice vegetables, fruits, and herbs using proper knife techniques.
• Prepare meat, poultry, and seafood by trimming, cutting, and marinating as required.
• Measure and assemble ingredients for recipes, including sauces, dressings, and marinades.
• Stock and rotate food supplies to maintain freshness and minimize waste.
• Clean, peel, and slice produce based on kitchen needs and menu requirements.
• Maintain a clean and organized work area, including equipment, utensils, and storage areas.
• Adhere to food safety and sanitation standards, including proper handling and storage of food products.
• Collaborate with the kitchen team to ensure timely completion of all food preparation tasks.
• Assist with plating and presentation of dishes as needed.
• Follow all health and safety regulations, including safe operation of kitchen equipment.
• Assist with inventory management and restocking of supplies as necessary.
• Participate in training programs and workshops to enhance culinary skills and knowledge.

Requirements:

• Previous experience as a prep cook or similar role in a professional kitchen is preferred.
• Knowledge of culinary techniques, food preparation, and proper food handling.
• Strong knife skills and ability to handle kitchen equipment safely and efficiently.
• Basic understanding of food safety and sanitation practices.
• Ability to work in a fast-paced environment and multitask effectively.
• Excellent time management and organizational skills.
• Strong attention to detail and commitment to food quality.
• Ability to work collaboratively as part of a team.
• Flexibility to work evenings, weekends, and holidays, as required.
• Physical stamina to stand for extended periods and lift heavy objects (up to 50 pounds).

We offer competitive compensation and benefits packages, as well as opportunities for growth and advancement within our organization. If you have a passion for food, excellent culinary skills, and enjoy working in a dynamic kitchen environment, we encourage you to apply for the Prep Cook position.

Seniority level

Entry level

Employment type

Full-time

Job function

Management and Manufacturing

Industries

Hospitality