Wilbur Chocolate Store Specialty Candy Maker - 333014

Wilbur Chocolate Company; Lititz, Northern (Lancaster County, KY); Hybrid; USD 22,000 - 30,000; Full time

Benefits offered by this job

Medical Insurance

Paid Vacation

401(k) Retirement Plan

Health and Wellness Incentives

Employee Assistance Program (EAP)

Job summary

Wilbur Chocolate Store in Lititz, PA is seeking a Specialty Candy Maker for a full-time hourly position at $19 per hour with rotating shifts. The role involves producing kitchen products such as molding, dipping, confectionery centers, fudge, and packing finished goods on a production line.

Responsibilities include following safety rules, maintaining a clean workspace, operating equipment, and completing FSQR documentation.

Qualifications

• Authorized to work in the U.S. without visa sponsorship.
• Ability to perform physical tasks including lifting up to 55 lbs.
• Able to stand/walk for 8 hours and work overtime including nights/weekends.
• Strong English communication skills (verbal/written).

Responsibilities

• Follow safety rules and maintain compliance at all times.
• Keep a clean, safe work area and production environment.
• Operate candy production tasks (molding, dipping, confectionery centers, fudge, packing) per plans.
• Process customer special order requests as needed.
• Set up production equipment and maintain a clean production environment daily; complete FSQR documentation.
• Read and understand a weight scale.
• Perform other duties as assigned.

Job description

Wilbur Chocolate Store Specialty Candy Maker - 333014

Job ID333014

Date posted08/27/2026

Location :Lititz, Pennsylvania

CategoryBUILD OPERATE MAINTAIN (PLANT OPNS)

Job StatusHourly Full Time

Cargill is a family company committed to providing food and agricultural solutions to nourish the world in a safe, responsible, and sustainable way. We sit at the heart of the supply chain, partnering with producers and customers to source, make and deliver products that are vital for living. By providing customers with life’s essentials, we enable businesses to grow, communities to prosper, and consumers to live well.

This position is in our Food Enterprise where we are committed to serving food manufacturers, food service customers, and retailers with a complete range of innovative ingredients and branded products. Our portfolio includes poultry, beef, egg, alternative protein, salt, oils, starches, sweeteners, cocoa and chocolate.

Job Type:Full Time

Compensation:$19 per hour

Shift(s) Available:Rotating

• Medical Insurance
• Paid Vacation
• 401(k) Retirement Plan
• Health and Wellness Incentives
• Employee Assistance Program (EAP)

Principal Accountabilities:

• Understanding and adhering to all safety rules and regulations
• Maintaining a safe and clean work environment
• Ability to work independently in the manufacturing of kitchen products (molding, dipping, confectionery center creation, fudge, packing finished product) by following production plans and the work order process
• Process customer special order requests as needed
• Prepare production equipment and maintain a clean production environment daily – accurately complete FSQR documentation for cleaning schedules and work orders
• Understanding and adhering to all safety rules and regulations
• Ability to read and understand a weight scale
• Maintaining a safe and clean work environment
• Other duties as assigned

Required Qualifications:

• Right to work in the U.S. that is not based solely on possession of a student visa or a visa sponsored by a third-party employer
• Cargill requires employees be a minimum of 18 years old to work in a production facility
• Ability to perform physical job duties which may include bending, lifting up to 55lbs, kneeling and twisting safely, with or without a reasonable accommodation
• Ability to work with changing priorities and in a diverse and fast paced environment
• Ability to stand/walk for 8 hours
• Ability to understand and communicate in English (verbal/written)
• Ability to work overtime including nights and weekends rotation, holidays, or different shifts with advance notice. A typical work week consists of 40 hours.

Preferred Qualifications:

• Previous candy making experience or baking experience
• Degree or certificate in pastry arts
• High school diploma/GED or a minimum of two years equivalent work experience

Equal Opportunity Employer, including Disability/Vet