Whiskey‑Savvy Bartender for High‑Volume Service

Whiskey Reds; California; On-site; USD 26,000 - 28,000; Part time

Benefits offered by this job

Paid Sick Time

Management Referral Program

Employee Meals

Employee Assistance Program (EAP)

Paid Vacation

PRIDE Program

Growth opportunities

Health plans

401k with employer match

Lifestyle Savings Accounts

Holiday Paid Time Off

Job summary

Whiskey Reds in Marina Del Rey, CA is seeking a part-time bartender with a passion for whiskey and mixology. The role requires 2+ years of experience in high-volume settings, excellent customer service skills, and the ability to multitask in a fast-paced bar environment.

TIPS certification is preferred and opportunities for growth are available. Benefits include paid sick time, employee meals, vacation time, EAP, and retirement plans.

Qualifications

• 2+ years of experience as a bartender in a high-volume establishment.
• Strong knowledge of whiskey and other spirits with a passion for mixology.
• Excellent communication and interpersonal skills.
• Ability to multitask and thrive in a fast-paced environment.
• Flexibility to work evenings, weekends, and holidays.
• TIPS certification (can obtain upon hire).

Responsibilities

• Prepare and serve a diverse range of alcoholic and non-alcoholic beverages with precision and flair.
• Engage with guests in a friendly and professional manner, ensuring a memorable experience.
• Demonstrate expert knowledge of whiskey varieties, origins, flavor profiles, and pairings.
• Maintain cleanliness and organization of the bar area, inventory, and supplies.
• Adhere to health and safety regulations and responsible service of alcohol.
• Collaborate with colleagues to uphold Odyssey's reputation for excellence and hospitality.
• Provide assistance to other team members as assigned.

Skills

Customer Service

Communication

Bussing

Education

High School or better

Job description

Whiskey Reds in Marina Del Rey, CA is seeking a part-time bartender with a passion for whiskey and mixology. The role requires 2+ years of experience in high-volume settings, excellent customer service skills, and the ability to multitask in a fast-paced bar environment.

TIPS certification is preferred and opportunities for growth are available. Benefits include paid sick time, employee meals, vacation time, EAP, and retirement plans.