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This on‑site role requires 0–3 years in the food industry, the ability to lift 55 lbs, work varied shifts and weekends, and to work in a production environment with temperature changes. You may need to climb stairs up to 85 feet and obtain scissor lift and pallet jack certifications.
This on‑site role requires 0–3 years in the food industry, the ability to lift 55 lbs, work varied shifts and weekends, and to work in a production environment with temperature changes. You may need to climb stairs up to 85 feet and obtain scissor lift and pallet jack certifications.