WEEKENDS ONLY - Food Service / Food Prep

Long John Silver's; Youngstown (OH); On-site; USD 16,531 - 20,664; Part time

Benefits offered by this job

Free Meals during your shift

Flexible Scheduling

Paid Training

Competitive Pay

GED/Scholarship Opportunities

Retail Discount Program

Referral Program

Early Access to New Menu Items

Job summary

Workstream is looking for motivated individuals to join our Weekend Team in Youngstown, Ohio. The Crew Member role is essential for ensuring guest satisfaction, requiring positive interaction with guests and handling orders accurately.

No prior experience is necessary, but candidates must be at least 16 years old. Enjoy perks like free meals, flexible scheduling, and advancement opportunities.

Qualifications

• Must be at least 16 years of age.
• Must have reliable transportation.
• Ability to read and interpret safety rules and training materials.

Responsibilities

• Greet and engage guests positively.
• Accurately process guests’ orders and payments.
• Maintain cleanliness in the work area.

Skills

Customer service skills

Teamwork

Friendly demeanor

Job description

We are looking for individuals who would like to be part of our Weekend Team! The ideal candidate will be available to work shifts on Fridays, Saturdays and Sundays.

The Crew Member is the key to ensuring guest satisfaction. This is a very important position for a friendly, helpful individual who enjoys working in a fast-paced environment.

Why should you apply?

• Free Meals during your shift
• Flexible Scheduling
• Fun Work Environment
• Paid Training
• Advancement Opportunities
• Competitive Pay
• GED/Scholarship Opportunities
• Retail Discount Program to save $$$ at other retail establishments.
• Referral Program available at Most Locations - ask for details.
• Early Access to New Menu Items

Customer Service Crew Member Responsibilities

• Greet and positively engage guests in the restaurant.
• Accurately accept the guests’ orders and process payments.
• Address and resolve all guest inquiries and concerns in a timely manner.
• Maintain a safe, secure, and comfortable area for guests and team members.
• Work well with our Delivery Partners
• Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.

Food/Kitchen Service Crew Member Responsibilities

• Answering questions about menu items and promotions
• Prepare Ingredients and Menu Items
• Restocking product and workstations
• Using food preparation equipment including ovens, fryers, grills and various kitchen equipment
• Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors

Requirements

• Must be at least 16 years of age. No previous experience required.
• Must have reliable transportation.
• Ability to read and interpret documents such as safety rules, operating and maintenance instructions, procedure manuals, and training materials.
• Must be able to stand for long periods of time.
• Must be able to lift up to 50 lbs. with assistance.
• Must get along well with coworkers and guests through a positive and friendly demeanor.