Food Service / Food Prep

Long John Silver's; Elizabeth City (NC); On-site; USD 16,531 - 20,664; Part time

Benefits offered by this job

Free Meals during your shift

Flexible Scheduling

Paid Training

Advancement Opportunities

Retail Discount Program

Referral Program

Job summary

Workstream in Elizabeth City, North Carolina, is seeking a Customer Service Crew Member to enhance guest satisfaction. This role demands a friendly individual to engage guests, accurately process orders, and maintain a clean environment.

The position offers flexible scheduling and paid training alongside opportunities for advancement. No prior experience is needed, but candidates must be at least 16 years old and possess reliable transportation.

Qualifications

• Must be at least 16 years of age.
• Must have reliable transportation.
• Ability to read and interpret safety and operation documents.
• Must be able to stand for long periods.
• Must be able to lift up to 50 lbs. with assistance.
• Must possess a friendly demeanor.

Responsibilities

• Greet and engage guests in a friendly manner.
• Accurately accept and process payments.
• Resolve guest inquiries and concerns promptly.
• Maintain cleanliness in the restaurant.
• Prepare ingredients and menu items.

Skills

Positive engagement with guests

Ability to process orders accurately

Maintaining cleanliness

Using food preparation equipment

Job description

The Food Service / Food Prep is the key to ensuring guest satisfaction. This is a very important position for a friendly, helpful individual who enjoys working in a fast-paced environment.

Why should you apply?

• Free Meals during your shift
• Flexible Scheduling
• Fun Work Environment
• Paid Training
• Advancement Opportunities
• Competitive Pay
• GED/Scholarship Opportunities
• Retail Discount Program to save $$$ at other retail establishments.
• Referral Program available at Most Locations - ask for details.
• Early Access to New Menu Items

The successful Customer Service Crew Member is able to:

• Greet and positively engage guests in the restaurant.
• Accurately accept the guests’ orders and process payments.
• Address and resolve all guest inquiries and concerns in a timely manner.
• Maintain a safe, secure, and comfortable area for guests and team members.
• Work well with our Delivery Partners
• Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.

The successful Food/Kitchen Service Crew Member is able to:

• Answering questions about menu items and promotions
• Prepare Ingredients and Menu Items
• Restocking product and workstations
• Using food preparation equipment including ovens, fryers, grills and various kitchen equipment
• Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors

Requirements:

• Must be at least 16 years of age. No previous experience required.
• Must have reliable transportation.
• Ability to read and interpret documents such as safety rules, operating and maintenance instructions, procedure manuals, and training materials.
• Must be able to stand for long periods of time.
• Must be able to lift up to 50 lbs. with assistance.
• Must get along well with coworkers and guests through a positive and friendly demeanor.