Weekend Quality Specialist - Food Safety & Compliance

Grande Cheese Company; Wisconsin; On-site; USD 60,000 - 80,000; Full time

Benefits offered by this job

Low-cost onsite health clinics.

Free onsite fitness center.

Free healthy snacks throughoutfacility

Health and wellness reimbursement-

Paid Paternity Leave.

Job summary

Grande Cheese Company in Chilton, WI is seeking a Weekend Quality Specialist to support our Quality leadership team in developing, implementing, maintaining, and continually improving food safety and quality programs at our start-up facility. This role focuses on ensuring compliance with internal and external customer requirements and applicable regulations.

You will collaborate with manufacturing and laboratory personnel, contribute to documentation control, and drive quality initiatives across

Qualifications

• Bachelor's degree in Food Science, Microbiology, Chemistry, or related field required.
• At least 1 year of related experience.
• PCQI Certification for Human Food required.
• Experience with document control and writing manufacturing/laboratory instructions.
• Strong communication and training skills at all levels.
• Advanced project management, leadership and delegation skills.
• Organized and detail oriented.
• Proficient in Microsoft Office; basic lab software and manufacturing databases.
• Knowledge of CFR, FSMA, PMO, and Bioterrism Act.

Responsibilities

• Collaborate with the Quality leadership team to develop and implement food safety and quality programs.
• Maintain and continuously improve quality systems to meet customer and regulatory requirements.
• Ensure compliance with domestic and foreign regulations at Grande's Chilton facility.

Skills

Communication skills

Project management

Leadership

Delegation

Organizational skills

Education

Bachelor's Degree in Food Science

Equivalent education/experience considered

Tools

Microsoft Office

Laboratory software

Job description

Grande Cheese Company in Chilton, WI is seeking a Weekend Quality Specialist to support our Quality leadership team in developing, implementing, maintaining, and continually improving food safety and quality programs at our start-up facility. This role focuses on ensuring compliance with internal and external customer requirements and applicable regulations.

You will collaborate with manufacturing and laboratory personnel, contribute to documentation control, and drive quality initiatives across