Weekend & Holiday Cook — Growth & Benefits

AVI Foodsystems

Genoa Township (OH)

On-site

USD 21,000 - 28,000

Full time

39 hours ago
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Benefits offered by this job

Health insurance
Dental insurance
Vision insurance
Life insurance
401(k) match
Paid vacations

Job summary

AVI Foodsystems is seeking an energetic Cook to join our team in Ohio. Weekends and Holidays are required, with a focus on quality and guest satisfaction.

Founded in 1960, AVI Foodsystems is a trusted national food service provider committed to fresh ingredients, impeccable service and value. This role offers robust training, competitive compensation and opportunities for growth within a family-oriented culture.

Qualifications

  • 2+ years of cooking experience including food preparation.
  • Strong knowledge of cooking methods and sanitation practices.
  • Exceptional food presentation and attention to detail.

Responsibilities

  • Please customers by providing a pleasant dining experience.
  • Assemble, combine, and cook ingredients.
  • Maintain a sanitary kitchen.
  • Attend to the detail and presentation of each order.
  • Place and expedite orders.
  • Prepare ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients.
  • Complete hot meal preparation by grilling, sautéing, roasting, frying, and broiling ingredients and assembling and refrigerating cold ingredients.
  • Adhere to proper food handling, sanitation, and safety procedures.
  • Maintain appropriate dating, labeling, and rotation of all food items.
  • Stores leftovers according to established standards.
  • Contribute to daily, holiday, and theme menus in collaboration with the team.

Skills

Cooking skills
Food safety
Food presentation
Kitchen equipment
Strong work ethic

Job description

AVI Foodsystems is seeking an energetic Cook to join our team in Ohio. Weekends and Holidays are required, with a focus on quality and guest satisfaction.

Founded in 1960, AVI Foodsystems is a trusted national food service provider committed to fresh ingredients, impeccable service and value. This role offers robust training, competitive compensation and opportunities for growth within a family-oriented culture.

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