Weekend Dining Services Aide - Part-Time, $17.50/hr

Civita Health; Waterford (CT); On-site; USD 6,400 - 8,200; Part time

Benefits offered by this job

Weekly pay

Holiday Pay

Overtime Pay

Career Advancement Opportunities

Free Healthcare for eligible employees

Union pension for eligible employees

Job summary

Civita Health Care Systems, headquartered in New York, has facilities in Connecticut and New York. We are seeking a Dining Services Assistant for a part-time, 16-hour opening on alternating weekends. The position offers $17.50 per hour with weekly pay and on-the-job training.

Joining our team provides the opportunity to work with residents in a supportive setting, where duties include dietary task execution, sanitation, and collaboration with kitchen staff to ensure quality and timely meals.

Qualifications

• Must be able to read, write, speak and understand English.
• Must be able to follow oral and written communication.
• Must maintain cleanliness and sanitation in dining areas.
• Must be patient, tactful, cheerful, and enthusiastic with residents.
• Must be open to learning and incorporating new dietary practices.
• Must deal courteously with residents, families, staff and the public.

Responsibilities

• Follow therapeutic diet cards as ordered by the physician.
• Ensure proper serving temperature of food and beverages.
• Assure delivery on a timely basis.
• Maintain visual appeal of the food and use of garnishes.
• Adhere to nourishment lists and stock nourishment stations.
• Assist the cook in monitoring meal serving times.
• Adhere to sanitation and storage policies.
• Perform other duties as assigned by the dining director.

Skills

Reading English

Communication

Teamwork

Patience

Enthusiasm

Job description

Civita Health Care Systems, headquartered in New York, has facilities in Connecticut and New York. We are seeking a Dining Services Assistant for a part-time, 16-hour opening on alternating weekends. The position offers $17.50 per hour with weekly pay and on-the-job training.

Joining our team provides the opportunity to work with residents in a supportive setting, where duties include dietary task execution, sanitation, and collaboration with kitchen staff to ensure quality and timely meals.