Compassionate Dietary Aide (Part-Time, Weekend Shifts)

Atlas Healthcare, LLC; Suffield (CT); On-site; USD 23,000 - 25,000; Part time

Job summary

Suffield House Rehabilitation and Health Care Center is seeking part-time Dietary Aides to join our 128-bed facility. Shifts are 7am-3pm or 4pm-8pm, with a $1.00/hour weekend differential. Part-time, 16-24 hours weekly with per diem options are available.

Responsibilities include meal preparation, serving, and ensuring therapeutic diets are followed safely and hygienically. Candidates should be able to lift up to 50 lbs and work in a well-lit environment.

Qualifications

• Ability to read, write and comprehend English; ability to follow oral and written instructions.
• Fluent knowledge of MS Office Suite and other office equipment.
• Ability to work hours as scheduled based on the requirements of the position.

Responsibilities

• Collaborate with the dietitian and Food Service Manager to ensure production sheets and menus are followed.
• Follow posted work schedules and ensure tasks are completed on time.
• Prepare, portion, and serve food items, beverages, and desserts per menu and therapeutic diets.
• Assist with vending par levels preparation and production.
• Prepare and deliver nourishments at scheduled times.
• Set up trays and place settings per prescribed diets in a timely, safe manner.
• Assist with meal setup, considering diet and preferences to meet residents’ needs.
• Store all food items and supplies properly, including chemical storage.
• Stock items for dietary department operations.
• Operate and sanitize equipment and carts as required.
• Maintain a clean, orderly work area and assist with cleaning schedules.
• Attend meetings as required by Supervisor/Administrator.

Skills

English literacy

MS Office familiarity

Tools

MS Office Suite

Job description

Suffield House Rehabilitation and Health Care Center is seeking part-time Dietary Aides to join our 128-bed facility. Shifts are 7am-3pm or 4pm-8pm, with a $1.00/hour weekend differential. Part-time, 16-24 hours weekly with per diem options are available.

Responsibilities include meal preparation, serving, and ensuring therapeutic diets are followed safely and hygienically. Candidates should be able to lift up to 50 lbs and work in a well-lit environment.