Weekend Cook

Clark Memorial Home Assn; Kentucky; On-site; USD 19,000 - 25,000; Part time

Job summary

Clark Memorial Home Assn in Springfield, OH is seeking a passionate Part Time Weekend Cook to prepare quality meals for residents. This role fits a weekend schedule and offers the chance to make a meaningful difference in a caring setting.

You will follow established menus, maintain kitchen safety, and collaborate with staff to ensure timely, nutritious service. Prior kitchen or dietary aide experience is preferred, with food handler certification a plus.

Qualifications

• Prior experience in cook or dietary aide roles preferred.
• Knowledge of safe food handling and kitchen safety practices.
• Ability to follow recipes, menus, and dietary guidelines accurately.

Responsibilities

• Prepare and cook nutritious meals for residents during weekend shifts.
• Follow menus, recipes, and portion guidelines for consistency.
• Maintain a clean, sanitary kitchen environment per health and safety standards.
• Monitor food temperatures and proper storage procedures.
• Assist with inventory and restocking; report shortages.
• Accommodate dietary needs and work with caregiving staff for timely meals.

Skills

Food safety knowledge

Time management

Teamwork

Attention to detail

Compassionate attitude

Job description

Job Description

Clark Memorial Home Assn in Springfield, OH is looking for a passionate and reliable Part Time Weekend Cook to join our team! This is a fantastic opportunity to make a meaningful difference by preparing quality meals for those in our care. If you love cooking and want a rewarding role that fits your weekend schedule, we'd love to hear from you!

Responsibilities:

• Prepare and cook nutritious, high-quality meals for residents during weekend shifts
• Follow established menus, recipes, and portion guidelines to ensure consistency
• Maintain a clean, sanitary, and organized kitchen environment in compliance with health and safety standards
• Monitor food temperatures and ensure proper food storage and handling procedures
• Assist with kitchen inventory, restocking supplies, and reporting shortages
• Accommodate special dietary needs and restrictions as directed
• Collaborate with kitchen staff and caregiving team to ensure timely meal service

Requirements:

• Prior experience in a cook, food service, or dietary aide role preferred
• Knowledge of safe food handling, sanitation, and kitchen safety practices
• Ability to follow recipes, menus, and dietary guidelines accurately
• Availability to work weekend shifts consistently and reliably
• Strong attention to detail and time management skills
• Compassionate, team-oriented attitude with a commitment to serving others
• Food handler certification or willingness to obtain one is a plus

About Us:

Clark Memorial Home Assn has proudly served the Springfield, OH community by providing compassionate and quality care to our residents. Our dedicated team is driven by a shared mission to enhance the lives of those we serve every single day. We foster a warm, supportive work environment where employees feel valued and take pride in the meaningful work they do.