Weekend Breakfast Server: Warm, Fast-Paced Service

Fuller's Coffee Shop

Portland (OR)

Presencial

USD 34 000 - 52 000

Tempo integral

14 dias+

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Resumo da oferta

Fullers Coffee Shop in Portland, Oregon, is seeking a breakfast server with weekend availability. This fast-paced breakfast spot values customer service, a warm atmosphere, and a friendly greeting.

Candidates should enjoy busy mornings and weekends and bring a positive, can-do attitude. You will deliver exceptional dining service, greet guests promptly, answer questions about the menu and ongoing promotions, handle POS transactions, and follow health and safety protocols to ensure guest

Qualificações

  • Provide efficient, friendly service to guests.
  • Accurately record and settle guest orders and payments.
  • Availability for nights, weekends, and holidays.
  • Safely carry food and beverages and use equipment.
  • Strong communication and ability to follow instructions.

Responsabilidades

  • Deliver dining service ensuring guest satisfaction with urgency and professionalism.
  • Greet guests warmly and engage with a positive demeanor.
  • Resolve guest concerns with effective solutions.
  • Answer questions about the menu and ongoing promotions.
  • Promote guest experience and boost sales.
  • Follow health, safety, allergy and sanitation protocols.
  • Operate POS systems and handle payment terminals.
  • Collaborate with team and follow restaurant policies.
  • Perform additional duties to ensure smooth restaurant operations.

Conhecimentos

Customer service
POS operation
Multitasking
Communication
Flexible hours
Guest relations
Teamwork

Descrição da oferta de emprego

Fullers Coffee Shop in Portland, Oregon, is seeking a breakfast server with weekend availability. This fast-paced breakfast spot values customer service, a warm atmosphere, and a friendly greeting.

Candidates should enjoy busy mornings and weekends and bring a positive, can-do attitude. You will deliver exceptional dining service, greet guests promptly, answer questions about the menu and ongoing promotions, handle POS transactions, and follow health and safety protocols to ensure guest

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