Weekend Breakfast Attendant – Early-Morning Part-Time

General Hotels Corporation; Indianapolis (IN); On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

Telemedicine

Life Insurance

Supplemental Life Insurance

401(k) with company match

Earned Wage Access

Employee Assistance Program

Perks through Benefit Hub

Generous Time Off

Job summary

General Hotels Corporation is seeking a Weekend Part-Time Breakfast Attendant for TownePlace Suites Indianapolis Airport in Indianapolis, IN. This early-morning role (6am-2pm) requires weekend availability and a commitment to friendly guest service while maintaining a fresh, inviting breakfast presentation.

Responsibilities include setting up and stocking the buffet, preparing foods and beverages, ensuring cleanliness, and assisting guests with requests.

Qualifications

• High School diploma or equivalent is preferred.
• Should have basic knowledge of food and beverage preparation.

Responsibilities

• Set up and maintain the breakfast buffet per brand standards.
• Prepare foods such as cut fruit, coffee and juices.
• Stock coffee, juice and milk.
• Set out cold food for self-service.
• Warm and set out hot foods such as hash browns, French toast, etc.
• Maintain cleanliness of breakfast area and kitchen during and after breakfast hours.
• Take inventory of food, beverages and other supplies; order or purchase as needed.

Skills

Food & beverage prep basics

Education

High School diploma or equivalent

Job description

General Hotels Corporation is seeking a Weekend Part-Time Breakfast Attendant for TownePlace Suites Indianapolis Airport in Indianapolis, IN. This early-morning role (6am-2pm) requires weekend availability and a commitment to friendly guest service while maintaining a fresh, inviting breakfast presentation.

Responsibilities include setting up and stocking the buffet, preparing foods and beverages, ensuring cleanliness, and assisting guests with requests.