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Brigham City Corporation seeks a qualified supervisor to oversee the culinary water system operations, including maintenance, treatment, transmission and distribution. The role ensures compliance with water quality regulations and coordinates with the City Engineer on water shares and allocations.
The position participates in shaping city water quality programs and ordinances, guiding day-to-day activities and ASR program initiatives to safeguard public water resources.
Performs a variety of supervisory and journey-level skilled duties related to planning, organizing, directing and coordinating the day-to-day maintenance, repair and operations related to culinary water supply, treatment, transmission, distribution and Aquifer Storage and Recovery (ASR) program. Assures total water quality according to federal, State and local regulations. Oversees the monitoring and reporting of the status of the city culinary water sources. Work with the Cities Engineer to manage, protect and utilize water shares and allocations. Participates in the development of city water quality programs and ordinances.