Wastewater Technician — 1st Shift: Monitoring & Calibration

King's Command Foods, Inc.; Kentucky; On-site; USD 42,000 - 54,000; Full time

Job summary

King's Command Foods is hiring a Wastewater Technician for our Versailles, OH, facility. The role involves operating and maintaining wastewater equipment, monitoring chemical dosages, pH, and probe calibration, and ensuring safety procedures are followed.

You will also document logs, manage chemical inventory, and perform routine maintenance. Ideal candidates are able to work through extensive hours Monday–Saturday with overtime as production demands; training in SQF, GMPs, and HACCP will be

Qualifications

• Must be 18 years or older.
• Must be able to work in the United States without visa sponsorship.
• Must be able to work in a variety of temperatures, cold, wet, or damp environments with slippery surfaces and moving equipment.
• Ability to work extended scheduled hours Monday through Saturday with daily overtime; start times vary based on production needs.
• Must complete training in Safety, Safe Quality Food (SQF), Good Manufacturing Practices (GMPs), and Hazard Analysis and Critical Control Point (HACCP).

Responsibilities

• Perform daily oiling and greasing to keep equipment operating efficiently.
• Draw daily chemical samples and conduct jar tests to measure ppm of chemical dosage.
• Clean probes and perform daily probe calibrations; document pH levels.
• Monitor water speed and chemical delivery, document findings every 60 minutes, and adjust chemistry, flow, and air as needed.
• Visually inspect pumps for proper output and oversee chemical delivery to wastewater.
• Maintain pumps and equipment in wastewater and complete required paperwork (GEM log, PH log, chemical log, water quality).
• Monitor chemical usage and inventory at the wastewater treatment plant; order chemicals as needed.

Job description

King's Command Foods is hiring a Wastewater Technician for our Versailles, OH, facility. The role involves operating and maintaining wastewater equipment, monitoring chemical dosages, pH, and probe calibration, and ensuring safety procedures are followed.

You will also document logs, manage chemical inventory, and perform routine maintenance. Ideal candidates are able to work through extensive hours Monday–Saturday with overtime as production demands; training in SQF, GMPs, and HACCP will be