Warehouse Tech

Food Bank of Northern Nevada; Sparks (NV); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a leading non-profit as a Warehouse Tech, where you'll play a vital role in ensuring food distribution to those in need. This full-time position offers a chance to support community efforts in preventing hunger, while engaging in a variety of warehouse tasks. If you thrive in a collaborative environment and are dedicated to serving the community, we invite you to apply and contribute to this meaningful mission.

Qualifications

• Valid Nevada driver’s license and proof of insurance required.
• Strong communication skills.
• Experience in customer service or relationship management.

Responsibilities

• Picking, packing, and loading/unloading trailers.
• Maintaining cleanliness and sanitation in the warehouse.
• Operating equipment like order pickers and walkie riders.

Skills

Communication

Teamwork

Customer Service

Education

High School Diploma or GED

Tools

Electric Pallet Jack

Fork Truck

Job description

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Why We Exist

At the

Description

Why We Exist

At the Food Bank of Northern Nevada, we believe that no one should go hungry—not today, not ever. Hunger isn’t just about food; it’s about dignity, opportunity, and the power of community. Every meal we provide is a step toward hope, a step toward equity, and a step toward a future where food insecurity is no longer a reality.

How We Do It

We’re not just a food bank—we’re a movement. A team of dedicated individuals, rowing together, driven by a shared commitment to making a real, measurable impact. Every role here, from warehouse operations to community outreach, is part of a bigger mission—Feeding the hungry today and solving hunger for tomorrow through community partnership

What We Offer

This is not the place to chase titles, clock in for a paycheck, or climb a corporate ladder. This is the place for people who care deeply, work hard, and stand together—because the work we do is bigger than any one of us. If you’re looking to be part of a team that values purpose over prestige and collaboration over competition, we’d love to have you on board. At the Food Bank of Northern Nevada, we don’t just feed people—we fuel change. Come be a part of something greater; were not just a paycheck!

• We are a safety- sensitive, drug free work place
  
  

Requirements

Job Purpose: This position will follow general warehouse processes and practices to ensure our clients are provided with the best service we can provide. Special Conditions or Certifications of Employment:

• Valid Nevada driver’s license and proof of insurance.
• Pre-employment Background Check Required
• Pre-employment Drug Screen Required (marijuana included)
• Ability / eligibility to be covered under the food bank’s vehicle insurance policy
  
  

Required Education And Experience

• High School Diploma or GED
• Strong communication skills both written and verbal.
• Possession of at a minimum a State of Nevada Class C Driver’s license, proof of insurance and excellent driving record.
• Customer service or relationship management experience.
  
  

Preferred Skills & Experience

• Ability to operate an electric pallet jack, fork truck, reach truck, as well as a manual pallet jack.
• Knowledge of or ability to learn RFID technology/scan guns is necessary.
  
  

Essential Duties Include But Are Not Limited To

• Picking and Packing
• Responsible for safe operation of equipment
• Loading and unloading of trailers
• Basic working knowledge and data entry in current ERP
• Provide excellent customer service to agencies, clients, and internal customers
• Assist in the warehouse requirement of maintaining high levels of sanitation and cleanliness
• Operate order picker and walkie rider
• Adhere to all local, state, and federal regulations including AIB and company policies
• Working in a safe and professional manner
• Inventory Counts
• Proper storage of inventory
• Maintaining of coolers and freezer for cleanliness and up stack of product
• Unload FBNN Drivers upon return and tag leftover product for re-issue next day
• Pulling Orders in Temperatures below 0 F
• Providing Assistance to Special Events
  
  

Knowledge/Skills/Abilities

• Ability to work independently.
• Able to take direction well, using active listening skills, asking questions and taking notes if necessary.
• Ability to perform as an effective, positive team member.
• Impeccable ethical business practices.
  
  

Travel Local travel to various events may be required. Position Type/Expected Hours of Work This is a full-time position. Normal days and hours of work are Monday through Friday 8:00a.m. to 4:30 p.m. Days and hours may vary from normal schedule when program schedule adjusts or other special events arise.

Supervisory Responsibility

This position has no supervisory responsibilities.

Work Environment/ Physical Demands

• The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. The employee regularly works in a warehouse setting with equipment.
• While performing the duties of this job, the employee is regularly required to use hands and fingers to handle, feel, or operate objects, tools or controls, and reach with hands and arms.
• The employee is frequently required to sit for long periods while driving, walk, stand, talk and hear.
• Able to lift 60 pounds.
• Repetitive squatting, bending, balancing, crouching, stooping, lifting and twisting required.
• Work in refrigerated units at temperatures below 30 degrees and as low as -5 degrees.
• Able to work in year round outdoor conditions.
• May be required to push/pull pallets up to 2,000 lbs. with use of electric pallet jack.
• Knowledge and prior application of safe work practices and an attitude of safety awareness.
  
  

EEO Statement The Food Bank of Northern Nevada provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability or genetics. In addition to federal law requirements, The Food Bank of Northern Nevada complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, and transfer, leaves of absence, compensation and training.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Non-profit Organizations

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