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Dupuy Group is seeking a Warehouse Supervisor to oversee warehouse workers and forklift operators, ensuring efficient receiving, put-away, storage, and shipping processes. The role emphasizes safety, quality targets, and collaboration with maintenance teams to keep equipment and facilities in top condition.
Daily activities include coordinating schedules, maintaining inventories, and leading morning safety meetings.
Dupuy Group is currently looking to hire a Warehouse Supervisor. This role will supervise and coordinate the activities of warehouse workers and forklift operators.
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.
The warehouse supervisor will provide support in a warehouse with moderate to loud noise level and requiring various PPE for safety; will have exposure to confined work spaces, dirt, temperature extremes, high work places, improper illumination, strobe lighting, strong odors, noise, vibration routinely encountered in warehousing.
Can be a physically demanding job where the incumbent is required to stand for extended periods of time, lift heavy objects on a regular basis – 50 pounds, and team-lift 160 pounds, do repetitive tasks with few breaks.
This is a full-time position. Days and hours of work are Monday through Friday, 7:30 a.m. to 4 p.m.; rare after hours work and overtime
This job supervises warehouse workers, sanitation workers and forklift operators.
The Dupuy group company was founded in 1936, and has evolved into a diversified global logistics and storage provider with more than 2.7 million square feet of strategically located warehouse space and 21st Century technology. With our headquarters in New Orleans, LA, we specialize in handling food grade cargo and regular cargo while focusing on blending, bulk handling and coffee cleaning and upgrading. Our advanced technology combined with our decades of experience makes us uniquely qualified to help determine the best methods of managing coffee and tea.