Warehouse Stocker

Levy Restaurants; Omaha (NE); On-site; USD 19,320 - 27,517; Full time

Benefits offered by this job

Instapay through the EVEN app

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee Assistance Program

Job summary

A food service company in Omaha is looking for a responsible individual to manage the receiving, storage, and inventory of supplies, ensuring food safety and sanitation standards are met. The role includes maintaining records, securing storage areas, and reporting equipment issues. Ideal candidates will have knowledge of food safety guidelines and be able to adhere to inventory procedures. Benefits include early wage access, health programs, and employee assistance.

Qualifications

• Ability to maintain inventory and storage of food and supplies.
• Knowledge of HACCP guidelines for food safety.
• Understanding of cleaning chemicals and equipment safety procedures.

Responsibilities

• Inventory and maintain food and supplies for efficient operations.
• Store food according to departmental guidelines to prevent spoilage.
• Maintain temperature records for perishable items.
• Label and rotate stock according to procedures.

Job description

Overview

Position Title: [[title]]

Pay Range: $17.00

Job Summary

Responsible for receiving, storage and inventory of all departmental supplies and food stuffs, along with maintaining sanitation in storage areas.

Essential Duties and Responsibilities

• Inventories and maintains necessary food and other supplies to ensure efficient operation of the Food Service Department.
• Stores food and supplies in correct containers and in proper storage areas according to department guidelines as indicated by non-spoilage of food.
• Maintains records and logs documenting storage temperatures of perishable food items per standards.
• Dates, labels, and rotates stock according to procedures as indicated by oldest product being utilized first.
• Orders food and supplies based upon product specification as established by company ordering protocols and procedures.
• Secures designated areas of potential theft, dangerous chemicals, supplies and equipment to safeguard associates. Follows all security procedures regarding storeroom organization.
• Transports food and supplies in appropriate containers or vehicles as indicated to ensure food or supplies arrive safely and intact.
• Follows HACCP guidelines when receiving and distributing food supplies to ensure quality and safety of food supply.
• Reports needed maintenance or repairs of equipment used to proper resources.
• Completes all daily, weekly or monthly reports as outlined in the corporate policies and procedures on a timely basis meeting all prescribed deadlines.
• Identifies and utilizes cleaning chemicals following directions recommended by manufacturers and per MSDS sheets. Utilizes equipment in performing job functions according to department safety procedures.
• Performs other duties as assigned.

Benefits

• Instapay (early access to your wages) and high interest savings both through the EVEN app
• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program

Equal Opportunity

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Some positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/