Villa Operations Manager - Aria

MGM Resorts International; Las Vegas (NV); On-site; USD 85,000 - 120,000; Full time

Benefits offered by this job

Health & income protection

Free meals for employees

Free parking

Wellness programs

Discounts on MGM properties

Job summary

Villa Operations Manager at MGM Resorts International in Las Vegas leads daily Villa, Villa Privé, Baccarat and in-villa F&B operations, ensuring flawless guest experiences through service excellence and strict cost controls.

You will hire, train, coach, and develop a high-performing team, coordinate with multiple departments, and partner with culinary to elevate offerings while driving revenue growth and budget discipline.

Qualifications

• Must be 21 years of age or older.
• Two (2) years of prior relevant supervisory experience at a major hotel/resort
• Three (3) years of prior relevant experience in Food and Beverage, Hotels Operations and/or Guest Services at major hotel
• Exceptional customer service and interpersonal skills to communicate effectively with all stakeholders
• Must be able to work various shifts, including weekends and all holidays

Responsibilities

• Oversees daily Villa, Villa Prive, Baccarat, and in-villa Food & Beverage operations, including meal services, wine and liquor selection, and inventory control
• Assists with the planning and execution of private functions within the Villas, Presidential Suites, and Chairman Suites, including menu selection, pricing, and event staffing
• Develops collaborative relationships with support departments including Casino Marketing, Luxury Experience, Convention Sales & Services, Facilities, Security, Housekeeping, Front Services, Sky Pool, Front Office, Food & Beverage, and Executive Offices to ensure seamless operations and guest experiences
• Partners with the Culinary team on the development and implementation of offerings, menu presentations, and menu education for the Butler team
• Works closely with the Director to develop, execute, and measure strategic plans and annual operating goals, including revenue growth opportunities, cost containment initiatives, and budget variance justifications
• Educates departmental leadership on departmental goals and ensures team commitment and support to drive departmental success
• Responsible for hiring, training, coaching, succession planning, discipline, terminations, and other employee status changes while supporting the Company's diversity commitment

Job description

## Villa Operations Manager - AriaApplylocations: Property - Ariatime type: Full timeposted on: Posted Todayjob requisition id: 277195Las Vegas, Nevada**The SHOW comes alive at MGM Resorts International**Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.**THE JOB**:Step into a leadership role where luxury service, operational excellence, and team engagement come together. As the Villa Operations Manager, you will oversee daily villa operations, lead and develop a high-performing team, and ensure every guest experience reflects our SHOW Service Basics. This role is ideal for a hospitality professional who is passionate about delivering exceptional service, fostering a culture of excellence, and driving operational and financial success in a world-class luxury environment.You will play a vital role in our mission to own the guest’s experience and create **WOW** memories that they will carry with them far beyond their stay with us!**THE DAY-TO-DAY:*** Oversees daily Villa, Villa Prive, Baccarat, and in-villa Food & Beverage operations, including meal services, wine and liquor selection, and inventory control* Assists with the planning and execution of private functions within the Villas, Presidential Suites, and Chairman Suites, including menu selection, pricing, and event staffing* Develops collaborative relationships with support departments including Casino Marketing, Luxury Experience, Convention Sales & Services, Facilities, Security, Housekeeping, Front Services, Sky Pool, Front Office, Food & Beverage, and Executive Offices to ensure seamless operations and guest experiences* Partners with the Culinary team on the development and implementation of offerings, menu presentations, and menu education for the Butler team* Works closely with the Director to develop, execute, and measure strategic plans and annual operating goals, including revenue growth opportunities, cost containment initiatives, and budget variance justifications* Educates departmental leadership on departmental goals and ensures team commitment and support to drive departmental success* Responsible for hiring, training, coaching, succession planning, discipline, terminations, and other employee status changes while supporting the Company's diversity commitment**THE IDEAL CANDIDATE:*** Must be 21 years of age or older* High School Diploma or GED* Two (2) years of prior relevant supervisory experience at a major hotel/resort* Three (3) years of prior relevant experience in Food and Beverage, Hotels Operations and/or Guest Services at major hotel* Exceptional customer service and interpersonal skills to communicate effectively with all stakeholders* Must be able to work various shifts, including weekends and all holidays**THE PERKS & BENEFITS:*** Health & Income Protection benefits (for eligible employees)* Professional and personal development opportunities through employee programs and network groups* Free meals in our Aria employee dining room* Free parking on and off-shift at all MGM Resorts properties* Wellness incentive programs to help you stay healthy physically and mentally* Access to company hotel, food and beverage, retail, and entertainment discounts**VIEW JOB DESCRIPTION:**https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=11974Are you ready to **JOIN THE SHOW**? Apply today!