VCS Cook- Orlando FL

US-Department-of-Veterans-Affair; Orlando (FL); On-site; USD 21,000 - 25,000; Full time

Job summary

The Veterans Canteen Service at Orlando VA Medical Center is seeking a Cook to join a fast-paced, veteran-focused kitchen team. You will prepare meals, maintain high quality, and ensure safety and customer service excellence in a supportive, community-minded environment.

Requirements include at least one year of cooking experience, strong knowledge of measurements and recipe scaling, ability to stand for long periods, lift up to 40 pounds, and ServSafe Food Handler certification preferred.

Qualifications

• At least 1 year of cooking experience.
• Knowledge of food safety and measurements.
• Ability to multiply or divide recipes to meet daily needs.
• Excellent customer service skills.

Skills

Cooking

Food Safety

Customer Service

Recipe Scaling

Job description

Are you seeking a better work-life balance? Join an exceptional organization that prioritizes Veterans for an outstanding career! With over 78 years of serving our nation's Veterans, the Veterans Canteen Service (VCS) is currently seeking a dynamic Cook for our Orlando, FL VA Medical Center Canteen. Join our fast-paced environment if you have a passion for our Veterans and their families, along with prior multi-unit experience.

• A current, valid REAL ID is required to work at Veterans Canteen Service.
• A minimum of one (1) year of experience in cooking and food safety.
• Excellent customer service skills.
• Knowledge of measurements and ability to multiply or divide recipes to meet daily needs.
• Requires constant standing, walking, and frequent bending.
• Must be able to lift or move objects weighing up to 40 pounds without assistance.
• ServSafe Food Handler certification is preferred.