Utility Team Member

ZippyApp - Recruitment Marketing; United States; On-site; USD 25,000 - 35,000; Full time

Job summary

ZippyApp - Recruitment Marketing is looking for enthusiastic Restaurant Team Members who will be the face of our organization. Responsibilities include ensuring cleanliness and sanitization of kitchenware, trash disposal, and maintaining a safe working area.

This role emphasizes consistency and teamwork and offers part-time or full-time opportunities. Previous restaurant experience is preferred but not required.

Qualifications

• Must be at least 16 years of age or older.
• Ability to work on their feet for at least four continuous hours.
• Capable of lifting a minimum of 25lbs.

Responsibilities

• Wash and sanitize all pans, utensils, and dishes.
• Maintain a clean work area and kitchen by sweeping and mopping.
• Follow food safety and cleanliness guidelines.

Skills

Consistency and Reliability

Cheerful and Positive Attitude

Values Teamwork

Loves Serving and Helping Others

Work Quickly and Efficiently

Job description

Job Overview

Our Restaurant Team Members are the face of our organization and are the first step in providing quality food, service, and hospitality to our guests. The Utility Team Member’s responsibility is to ensure the cleanliness and sanitization of dishes, pots, pans, and utensils through manual cleaning methods. Additionally, Utility Team Members are expected to keep the dishwashing area clean and safe.

Job opportunities as Restaurant Team Member are generally offered as full time or part time. Prior experience as dishwasher, associate, restaurant crew member, team member or other part time restaurant job experience is not required but is preferred.

Responsibilities and Requirements

• Consistency and Reliability
• Cheerful and Positive Attitude
• Values Teamwork
• Loves Serving and Helping Others
• Work Quickly and Efficiently
• Follow Food Safety and Cleanliness Guidelines
• Maintain Proper Quality Parameters
• Wash and sanitize all pans, utensils, and dishes
• Empty trash containers regularly
• Maintain a clean work area and kitchen by sweeping and mopping as needed
• Perform additional cleaning duties as requested
• Clean food prep stations and equipment
• Work on their feet for a minimum of four continuous hours at a time, lift a minimum of 25lbs, and be at least 16 years of age or older.