Utility Staff

HarborChase; Branford (CT); On-site; USD 19,000 - 23,000; Full time

Job summary

HarborChase in Branford, CT is seeking a Utility Associate to support the food and beverage team. Responsibilities include dishwashing, trash control, and keeping the kitchen clean and safe for residents and staff.

The role involves assisting with food prep as directed and maintaining sanitary production areas. Candidates should have a high school diploma; experience with cooking for large groups and knowledge of food handling and safety regulations are a plus, with emphasis on OSHA standards

Qualifications

• High school education required.
• Experience cooking for large groups is a plus.
• Knowledge of state food-handling and kitchen regulations preferred.
• Knowledge of OSHA standards and fire/safety procedures preferred.

Responsibilities

• Washes dishes and pots; cleans kitchen and dining areas.
• Assists in ordering and storing food and non-food items.
• Sets up and maintains dishwashing area; distributes clean items.
• Cleans and sanitizes equipment and surfaces per schedules.
• Notifies supervisor of malfunctioning equipment.
• Maintains a clean, safe kitchen and works safely.

Skills

Food safety

Education

High school diploma

Job description

Description

Position Summary:

The utility associate performs a variety of tasks in the food and beverage department including but not limited to dishwashing, trash control, and helping to maintain and clean and safe kitchen environment.

Essential Functions:

• Performs dish and pot washing and general cleaning duties in the kitchen and dining room area
• Assist in ordering and storage of food and non-food products
• Sets up and maintains the pot and dish washing area
• Distributes and stores clean pots, dishes and utensils
• Cleans and sanitizes production equipment, work surfaces and kitchen according to cleaning schedules and procedures
• Empties trash containers as required
• Assists in the preparation of food as directed by supervisor
• Notify Dir. of Food and Beverage or any malfunctioning kitchen equipment or appliances
• Maintain a clean, organized and safe kitchen
• The ability to work in a safe and alert manner
• The ability to take ownership for associate's safety and the safety of the residents
• Must disclose any medication that might impair associate's ability to perform the job safely or competently.

Non-Essential Functions:

• Leads by example exhibiting the CORE Values through servant leadership
• Must possess a passion to work with and around senior citizens
• Attends required community meetings and participates Life Enrichment activities when able
• Completes all required courses in adherence with HRA University
• Is prompt and able to perform the required duties of the position on a regular, predictable basis
• Becomes familiar and understands how to report a missing person using the Safe Return program or equivalent
• Becomes familiar and understands the steps for fire evacuation
• All associates are responsible for maintaining a safe and secure environment for all community residents

Requirements

Qualifications/Skills/Educational Requirements:

• Must have a high school education
• Experience in cooking for large groups a plus
• Knowledge of state food-handling and kitchen regulations preferred
• Knowledge of OSHA Standards and fire and safety procedures preferred
• Knowledge of fire and safety procedures

Background Screening Requirement

In all Florida Companies, this position requires a Level 2 background screening through the Florida Care Provider Background Screening Clearinghouse. For more information regarding the Clearinghouse, disqualifying offenses, and exemption procedures, please visit: https://info.flclearinghouse.com