Utility - Carmine's, Times Square

Landed

New York (NY)

On-site

USD 21,000 - 30,000

Full time

14 days+

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Benefits offered by this job

Medical & Dental Coverage
Paid Time Off
Free delicious employee family meals
Employee discount in all our рестораns
Exciting Career Paths
Competitive Compensation

Job summary

Carmines and Virgil's Real BBQ are seeking a motivated Utility team member to join a high-volume dining environment in Times Square. You will assist with dishwashing support, maintain cleanliness in the dish room, restrooms, and service stations, and help ensure smooth dining operations.

The role requires someone who can follow health and safety procedures, work quickly and accurately, and adapt to a flexible shift schedule. Join our family and grow within a energetic restaurant group.

Qualifications

  • Ideally, with experience as a Dishwasher/Porter.

Responsibilities

  • Perform routine cleaning, disinfecting, and sanitizing of high-touch areas throughout the restaurant during service hours.
  • Assist dishwashers as needed and help maintain cleanliness and organization in the dish room.
  • Monitor and maintain restroom cleanliness throughout the shift.
  • Support front-of-house operations by sorting, polishing, and rolling silverware.
  • Facilitate the dining dish system by sorting dirty dishes and coordinating with porters as necessary.
  • Audit silverware and ensure dish room organization at the end of each shift.
  • Set up and restock the service and support stations to ensure smooth operation.
  • Maintain the coffee station, ensuring it is clean, stacked, and guest-ready always.
  • Regularly remove trash and recyclables from all areas of the restaurant.
  • Restock glassware, silverware, and dishware as needed throughout the shift.
  • Perform end-of-shift cleaning duties, including sanitizing chairs and tables, high dusting, and cleaning patio or outdoor dining areas if applicable.
  • Carry out additional tasks as assigned by the Manager to support overall restaurant operations.
  • Other duties as assigned by Manager.

Skills

Fast-paced environment
Attention to detail
Flexibility
Health and safety compliance

Job description

Working Location: Carmine's, Times Square

We at Carmines and Virgil's Real BBQ are committed to providing heartfelt, authentic and high-quality dining experiences. From NYC and D.C to Las Vegas, Atlantic City and the Bahamas. Our renowned family style Italian feast and award-winning Southern BBQ have united people for more than 30 years.

What makes us unique? Our dedication to quality, reliability, and production of celebratory moments. Our staff flourish in high-volume, high-energy settings where passion and teamwork are evident, whether it's the warmth of Southern hospitality or the delight of a traditional Italian get- together.

We’re searching for motivated, passionate people that want to grow, fit in, and become a member of our family. We’re ready to welcome you if you’re willing to give it your all.

We are looking for a Utility support position to join our service team. If you are highly motivated with a strong work ethic and want to kickstart your career in a high-volume environment, we’d love to meet you!

Responsibilities:
  • Perform routine cleaning, disinfecting, and sanitizing of high-touch areas throughout the restaurant during service hours.
  • Assist dishwashers as needed and help maintain cleanliness and organization in the dish room.
  • Monitor and maintain restroom cleanliness throughout the shift.
  • Support front-of-house operations by sorting, polishing, and rolling silverware.
  • Facilitate the dining dish system by sorting dirty dishes and coordinating with porters as necessary.
  • Audit silverware and ensure dish room organization at the end of each shift.
  • Set up and restock the service and support stations to ensure smooth operation.
  • Maintain the coffee station, ensuring it is clean, stacked, and guest-ready always.
  • Regularly remove trash and recyclables from all areas of the restaurant.
  • Restock glassware, silverware, and dishware as needed throughout the shift.
  • Perform end-of-shift cleaning duties, including sanitizing chairs and tables, high dusting, and cleaning patio or outdoor dining areas if applicable.
  • Carry out additional tasks as assigned by the Manager to support overall restaurant operations.
  • Other duties as assigned by Manager.
Requirements:
  • Ideally, with experience as a Dishwasher/Porter.
  • Who are able to follow health and safety procedures laid out by management, city, state and federal requirements.
  • Who is able to work in a fast-paced environment with speed and accuracy.
  • With open flexibility to work various shifts.
The Perks:
  • Medical & Dental Coverage
  • Paid Time Off
  • Free delicious employee family meals
  • Employee discount in all our restaurants
  • Exciting Career Paths
  • Competitive Compensation
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