(USA) Senior Meat Cutter

Walmart; Orlando (FL); On-site; USD 30,000 - 45,000; Full time

Job summary

A leading company is seeking a Senior Meat Cutter to enhance sales and elevate customer experiences at their Orlando location. As part of a collaborative team, you will ensure food quality, educate peers, and embrace technology to improve operations. Join a culture that values respect, integrity, and accountability, and enjoy competitive benefits and opportunities for growth.

Benefits

Competitive pay

Performance bonuses

Health insurance (medical, vision, dental)

401(k) and stock purchase options

Paid time off

Educational assistance through Live Better U

Qualifications

• At least 6 months’ experience in a fresh production department.
• Must be 18 years of age or older.

Responsibilities

• Drive sales and ensure total club meets member expectations.
• Maintain compliance with food safety standards and manage inventory.
• Educate associates and leverage digital tools for business decisions.

Skills

Customer Service

Team Collaboration

Interpersonal Skills

Knowledge of Meat Products

Food Safety Standards

Inventory Management

Job description

Position Summary

As a Senior Meat Cutter, you will drive sales in your area to deliver to our members more of what they love, for less. You will work collaboratively with other associates to ensure the total club meets the member’s expectations.

What you'll do

• Be a Team Member: Collaborate with cross-functional teams, educate other associates on tools, tasks, and resources, communicate effectively, and develop interpersonal skills for providing customer service. Be flexible to the needs of the business, track goods, maintain in-stock levels, and control shrinkage.
• Be an Expert: Maintain in-depth knowledge of various types and seasonality of different meat products, equipment usage, and backroom operations. Provide meat products to members by processing meat according to specifications (cutting, slicing, grinding, wrapping), ensuring compliance with food safety standards, sanitation, and inventory management. Operate, maintain, and sanitize equipment.
• Be a Techie: Leverage digital tools to drive sales, improve the shopping experience, and elevate associate engagement. Use handheld technology for immediate business decisions related to production, training, and product quality, and encourage others to adopt these tools.
• Be an Owner: Drive business results, ensure operational excellence, plan for profitability, maintain a clean work area, ensure quality standards, eliminate waste, secure fragile and high-shrink merchandise, assist members with purchasing, and ensure proper packaging, labeling, and storage.
• Be a Talent Ambassador: Advocate for the department and club by valuing members' experience, modeling high-quality service and products, interacting with associates to understand and address roadblocks, and training them on job duties.
• Compliance and Collaboration: Follow company policies, procedures, and ethics. Complete work assignments by using policies, data, and resources. Collaborate with managers, coworkers, customers, and partners, prioritize tasks, communicate progress, and seek continuous improvement.

Our company values include respecting individuals, acting with integrity, serving customers, and striving for excellence. We foster a culture of belonging, teamwork, and accountability.

Benefits

We offer competitive pay, performance bonuses, and benefits including health (medical, vision, dental), financial (401(k), stock purchase, life insurance), paid time off, and other perks. We also provide educational assistance through Live Better U, covering tuition, books, and fees for various programs.

Minimum Qualifications

• At least 6 months’ experience working in a fresh production department.
• Must be 18 years of age or older.

Preferred Qualifications

Experience in meat processing areas is preferred, but not required.

Location

7701 E Colonial Dr, Orlando, FL 32807-8421, United States of America