Upscale Resort Bartender: Craft Beverages & Service

Loews Hotels & Co; Tucson (AZ); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Competitive health benefits

Paid time off

Tuition Reimbursement

Pet Insurance

Team Member hotel rates

Job summary

Loews Ventana Canyon Resort in Tucson, AZ, seeks a Restaurant Bartender to craft beverages and provide engaging guest experiences in a luxury resort setting. You will create cocktails, wine pairings, and non-alcoholic options while maintaining a welcoming bar atmosphere.

Responsibilities include serving guests, following recipes, ensuring quality, and coordinating with servers and culinary staff to support smooth service. Flexibility for varying shifts is required.

Qualifications

• Previous food and beverage experience; bartending experience strongly preferred.
• Knowledge of cocktails, beer and wine offerings, and responsible alcohol service.
• Excellent guest service and communication skills.
• Ability to stand, bend, and lift up to 50 pounds throughout shift.

Responsibilities

• Prepare and serve beverages following recipes and guest preferences.
• Recommend cocktails, wine, or pairings based on guest interests.
• Ensure beverages meet quality and presentation standards.
• Greet guests warmly and provide personalized, attentive service.
• Take drink orders from guests and servers accurately and efficiently.
• Monitor alcohol consumption and follow responsible service practices.
• Set up and break down the bar, ensuring supplies, equipment, and garnishes are ready for service.
• Maintain a clean and organized bar, including glassware, surfaces, tools, and waste areas.
• Track inventory levels and report shortages to leadership.
• Adhere to all state and local alcohol service regulations.
• Coordinate with servers, barbacks, and culinary teams for smooth operations.

Skills

Bartending

Guest service

Communication

Physical stamina

Education

High School Diploma or equivalent

Job description

Loews Ventana Canyon Resort in Tucson, AZ, seeks a Restaurant Bartender to craft beverages and provide engaging guest experiences in a luxury resort setting. You will create cocktails, wine pairings, and non-alcoholic options while maintaining a welcoming bar atmosphere.

Responsibilities include serving guests, following recipes, ensuring quality, and coordinating with servers and culinary staff to support smooth service. Flexibility for varying shifts is required.