Upscale Line Cook — Senior Living Kitchen

The Springs Living, LLC

Lake Oswego (OR)

Sur place

USD 22 000 - 30 000

Temps partiel

Il y a 19 heures
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Avantages offerts par ce poste

Stable Schedules Available
Health, dental, and vision insurance
Paid time off and holidays
Retirement savings plan
Employee meal program
Professional development opportunities

Résumé du poste

The Springs Living, LLC in Lake Oswego, Oregon, is seeking an experienced Part-Time Line Cook to join our luxury senior living community. The ideal candidate has a strong background in high-volume, restaurant-quality food preparation and a commitment to excellence, delivering attentive dining experiences for residents.

The role requires attention to detail, food safety expertise, and teamwork in a fast-paced kitchen.

Qualifications

  • 2+ years of professional cooking experience in fine dining, upscale hospitality, or senior living environments.
  • Strong knowledge of cooking techniques and presentation standards.
  • Experience with scratch kitchens and quality ingredients.
  • Understanding of food safety regulations and sanitation standards.
  • Ability to work efficiently under pressure while maintaining quality.

Responsabilités

  • Prepare and cook menu items according to recipes and chef specifications.
  • Maintain exceptional food quality, presentation, and consistency for daily service and events.
  • Operate multiple stations during breakfast, lunch, dinner, and catered functions.
  • Ensure food safety compliance and proper portion control.
  • Monitor inventory, rotate stock, and minimize waste.
  • Collaborate with the culinary team to ensure timely meal service.
  • Accommodate dietary needs and allergy considerations for residents.
  • Maintain a clean, organized, and safe kitchen environment.

Connaissances

Professional cooking
High-volume cooking
Food safety
Team collaboration
Stamina

Formation

Food Handler's Permit / ServSafe Certification

Description du poste

The Springs Living, LLC in Lake Oswego, Oregon, is seeking an experienced Part-Time Line Cook to join our luxury senior living community. The ideal candidate has a strong background in high-volume, restaurant-quality food preparation and a commitment to excellence, delivering attentive dining experiences for residents.

The role requires attention to detail, food safety expertise, and teamwork in a fast-paced kitchen.

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