Upscale Host/Hostess — Flexible Hours & Growth

Sterling Hospitality

Woodstock (GA)

On-site

USD 17,000 - 22,000

Full time

8 days ago

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Benefits offered by this job

Flexible Hours
Paid Vacation
Medical Vision Dental Insurance
Room for Advancement

Job summary

Marlow’s Tavern in Woodstock, GA seeks an experienced upscale Host/Hostess to welcome guests and guide them to a memorable dining experience. You will be the first welcome and the face of hospitality, delivering world-class service with a friendly, cheerful attitude.

Responsibilities include greeting guests, managing reservations, prepping stations, and ensuring spotless dining areas. This role offers flexible hours and room for advancement within a team that values hospitality first.

Qualifications

  • Entry level acceptable – 1 year high volume Host/Hostess experience preferred.
  • Customer service experience preferred.
  • Must be the minimum age to serve alcohol and able to obtain a county liquor license.
  • Authorized to work in US

Responsibilities

  • Greet guests, introduce themselves and present menus at the table.
  • Answers questions a guest may have regarding food and beverages.
  • Manage reservations for the following day and assist with seating arrangements.
  • Prepare and set assigned sections and ensure dining areas are clean and stocked.
  • Monitor dining room tables to ensure standards are met (clean glassware, table symmetry).
  • Complete closing duties and check out with a manager before leaving.

Skills

Customer service
Communication
Hospitality
Guest relations

Job description

Marlow’s Tavern in Woodstock, GA seeks an experienced upscale Host/Hostess to welcome guests and guide them to a memorable dining experience. You will be the first welcome and the face of hospitality, delivering world-class service with a friendly, cheerful attitude.

Responsibilities include greeting guests, managing reservations, prepping stations, and ensuring spotless dining areas. This role offers flexible hours and room for advancement within a team that values hospitality first.

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