Upscale Dining Server & Bottle Service

Wynn Resorts; Las Vegas (NV); On-site; USD 42,000 - 66,000; Full time

Job summary

Wynn Resorts in Las Vegas is seeking a Zero Bond Food Server to elevate the dining experience for our members and guests. You will guide guests through the menu, suggest wine pairings, and deliver service with elegance and attentiveness.

This role requires at least 2 years of upscale server experience, strong knowledge of wine and cocktails, and the ability to work evenings, weekends, and holidays in a fast-paced luxury setting. You must be 21+ with a neat, professional appearance.

Qualifications

• Minimum of 2 years of experience as a server in an upscale, high-volume, or fine dining restaurant.
• Must be 21 years of age or older.
• Ability to obtain and maintain a valid Clark County Food Handler Safety Training Card and Alcohol Awareness (TAM) card prior to start date.
• Strong wine, spirit, and cocktail knowledge including varietals, vintages, ingredients, garnishes, and service techniques.
• Ability to confidently describe menu items and make informed recommendations and pairings.
• Familiarity with dietary restrictions and special requests.
• Experience with POS systems (micros preferred).
• Strong multitasking ability under pressure while maintaining guest focus and attention to detail.
• Exceptional communication skills in English; fluency in a second language is a plus.
• Collaborative and team-oriented mindset, contributing positively to venue culture.
• Demonstrate understanding of luxury hospitality cues and ability to anticipate guest needs.
• Bottle service experience preferred but not required.
• Willingness to work varied shifts including evenings, weekends, and holidays.
• Must be comfortable in a high-energy, fast-paced, and occasionally loud environment.
• Polished grooming, professional posture, and appearance in accordance with Wynn standards.

Responsibilities

• Greet all members and guests warmly and professionally, acknowledging special occasions, preferences, and membership notes.
• Guide members through the menu by suggesting food highlights, seasonal dishes, wine pairings, and cocktail recommendations.
• Execute the full sequence of service with professionalism in alignment with Zero Bond’s standards.
• Maintain complete knowledge of all food and beverage offerings, including ingredients, preparation methods and dietary accommodations.
• Responsible for taking food/beverage orders and carrying out wine/beverage service.
• Perform table maintenance with a silent and anticipatory approach.
• Ensure members receive an equal experience in both dining room and lounge environments.
• Deliver cocktail service, bottle service, food service with hospitality and professionalism.
• Collaborate closely with hosts, managers, and kitchen staff to ensure efficient service.
• Complete all opening, running, and closing duties.
• Uphold Clark County Health Department standards.
• Proactively anticipate and respond to guest needs and inquiries with a sense of urgency.
• Maintain professionalism and composure in a high-volume, fast-paced environment.
• Adapt to diverse members, from casual diners to high-profile clientele.
• Bid farewell to members by name when possible, encouraging return visits.
• Attend all required training sessions and pre-shift briefings to stay informed of daily priorities, new offerings, and member notes.
• Stay knowledgeable of hotel services, local attractions, and amenities to answer guest inquiries accurately.

Skills

Wine knowledge

Cocktail knowledge

Customer service

Communication skills

Attention to detail

Teamwork

Education

High School diploma or equivalent

Tools

POS systems (Micros preferred)

Job description

Wynn Resorts in Las Vegas is seeking a Zero Bond Food Server to elevate the dining experience for our members and guests. You will guide guests through the menu, suggest wine pairings, and deliver service with elegance and attentiveness.

This role requires at least 2 years of upscale server experience, strong knowledge of wine and cocktails, and the ability to work evenings, weekends, and holidays in a fast-paced luxury setting. You must be 21+ with a neat, professional appearance.