Upscale Brunch Server – Charleston | Next-day Pay

The Neighborhood Dining Group; Charleston (SC); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Health benefits

401(k) match

Paid time off

Mental health resources

Next-day pay

Employee discounts

Job summary

Husk in Charleston, SC is hiring a Brunch Server to deliver exceptional service in a fast-paced, upscale environment. You will greet guests warmly, guide them through the menu with detailed knowledge, and ensure accurate order taking and timely delivery.

We offer high earning potential with competitive hourly pay plus tips, medical benefits, 401(k), PTO, and wellness resources. Applicants should have 1+ year experience in upscale dining and a polished, guest-focused demeanor.

Qualifications

• 1+ year experience in high-volume upscale dining.
• Knowledge of food, wine, spirits, and cocktails.
• Detail-oriented with urgency and accuracy.
• Strong communication and professional demeanor.

Responsibilities

• Greet guests promptly with warmth and professionalism.
• Guide guests through menu with knowledge of dishes and beverages.
• Take and input orders into POS accurately.
• Deliver food and drinks timely and attentively.
• Monitor guest satisfaction and respond to needs.
• Collaborate with bartenders, kitchen staff, and servers.
• Maintain cleanliness and organization of assigned sections.
• Handle payments and process checks using POS.
• Adhere to health, safety, and sanitation guidelines.
• Uphold high standards of service in fine dining.

Skills

Upscale dining experience

Wine knowledge

Detail-oriented

Strong communication

Tools

POS system

Job description

Husk in Charleston, SC is hiring a Brunch Server to deliver exceptional service in a fast-paced, upscale environment. You will greet guests warmly, guide them through the menu with detailed knowledge, and ensure accurate order taking and timely delivery.

We offer high earning potential with competitive hourly pay plus tips, medical benefits, 401(k), PTO, and wellness resources. Applicants should have 1+ year experience in upscale dining and a polished, guest-focused demeanor.