TS/Maintenance Manager

BG Foods; New York (NY); On-site; USD 100,000 - 125,000; Full time

Job summary

Join a leading company as a Plant Engineering Manager, overseeing maintenance and engineering operations. This role involves technical leadership, planning and executing capital projects, and ensuring compliance with safety regulations. Ideal candidates have strong management experience and a technical background in engineering or related fields.

Benefits

Paid Time Off (Vacation, Sick and Holiday pay)

401(k) Plan

Medical/Rx, Dental, Vision and Life Insurance Plan

Flexible Spending Accounts

Wellness Programs

Work-life Balance

Employee Assistance Program

Casual Dress Code

Disability Coverage

Employee Discounts

Qualifications

• 5+ years management/leadership experience leading engineering.
• Experience in scheduling planned maintenance activities.
• Ability to develop and report on project management activities.

Responsibilities

• Provides planning, direction, and coordination for all technical activities.
• Ensures preventative and predictive maintenance tasks and schedules.
• Administers personnel functions including hiring and performance evaluations.

Skills

Leadership

Communication

Project Management

Electrical Skills

Mechanical Skills

PLC Knowledge

AutoCAD

Education

Technical or Engineering Degree

Job description

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Summary:

This position leads plant engineering and provides technical leadership for the maintenance department. This position is responsible for capital planning, coordination and implementation. In addition, this position provides safety and environmental technical support including regulatory compliance and service requirements.

Responsibilities:

Provides planning, direction, and coordination for all technical activities while achieving optimum use of workers, equipment, materials, and facilities.

Provides direct technical support or coordinates technical services to ensure line efficiencies, safety and environmental requirements are met.

Ensures preventative and predictive maintenance tasks and schedules are developed and followed for all relevant equipment.

Ensures equipment parts are stocked and maintained to support equipment repairs and preventative services.

Coordinates or provides technical training to technical staff including developing machine specific technical instructions.

Prepares and controls department annual expense budget, forecasts operating costs of department, and reporting of department budget results monthly.

Supports and initiates cost reduction activity.

Develops capital plan working with plant stakeholders and corporate engineering.

Develops plans and establishes engineering schedules to meet or exceed plan.

Administers personnel functions including interviewing, hiring, performance evaluations, coaching and administering disciplinary action when required.

Experience, Skills, Education:

5+ years Management/Leadership experience leading engineering, food processing, maintenance and technical service groups

Technical or Engineering degree preferred

Excellent communication skills and ability to lead and participate in cross functional teams

Ability to develop, control and report on project management activities

Experience in scheduling planned maintenance activities

Proven electrical and mechanical skills

PLC knowledge and experience

Ability to develop, control, and report on department budgets

AutoCAD

Compensation:

Salary Range: $100,000 - $125,000 Annually + Bonus

Paid Time Off (Vacation, Sick and Holiday pay)

401(k) Plan

Medical/Rx, Dental, Vision and Life Insurance Plan

Flexible Spending Accounts

Wellness Programs

Work-life Balance

Employee Assistance Program

Casual Dress Code

Disability Coverage

Employee Discounts

B&G Foods is an equal opportunity/affirmative action employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, genetic information, national origin, disability status, protected veteran status, or any other characteristic protected by law. If you’d like more information about your EEO rights as an applicant under the law, please see www1.eeoc.gov/employers/upload/eeoc_self_print_poster.pdf .

About Us

With our headquarters based in Parsippany, New Jersey, B&G Foods and our subsidiaries manufacture, sell and distribute high-quality, branded shelf-stable and frozen foods across the United States, Canada and Puerto Rico. With B&G Foods’ diverse portfolio of more than 50 brands you know and love, including B&G, B&M, Cream of Wheat, Clabber Girl, Crisco, Dash, Green Giant, Las Palmas, Le Sueur, Mama Mary’s, Maple Grove Farms, New York Style, Ortega, Polaner, Spice Islands and Victoria , there’s a little something for everyone. For more information about B&G Foods and our brands, please visit www.bgfoods.com.