Troon- The Clubs at St James- Banquet Server

Troon Golf, LLC; Northern (KY); Hybrid; USD 17,000 - 22,000; Part time

Job summary

The Clubs at St James in Southport, NC is seeking a Part-Time Banquet Server to join Troon. This role supports catering events with guest-focused service in a fast-paced hospitality environment.

Responsibilities include setting function spaces, serving food and beverages, maintaining clean banquet areas, and assisting in event operations. Candidates should have a high school diploma or GED and 1–3 months banquet experience; must be 18+ to serve alcohol.

Qualifications

• High school diploma or GED required.
• 1–3 months banquet setting and service experience preferred.
• Must be at least 18 years old to serve alcohol.

Responsibilities

• Prepares function site and ensures meeting room is set per specifications.
• Serves food and beverages to guests per guidelines.
• Sets dining tables, buffets, and service areas as directed.
• Communicates guest requests to the department manager.
• Maintains a clean banquet or catering area and equipment.
• Assists in inventory control and waste monitoring.
• Delivers excellent customer service by anticipating guest needs.

Skills

Customer service

Banquet setup

Flexible hours

Attendance

Education

High school diploma or GED

Job description

Troon- The Clubs at St James- Banquet Server

Job Category: Food & Beverage

Part-Time

Locations

The Clubs at St James Southport, NC 28461, USA

Description

The Clubs at St James, located in Southport, NC, is pleased to announce an excellent career opportunity for a Part-Time Banquet Server! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon, you will contribute to a global leader in golf and community management.

Key Responsibilities of the Catering Event Server:

• Prepares function site and assures meeting room is set according to specifications.
• Serves food and beverage items to guests based on established guidelines.
• Sets dining tables, buffets, and other service areas as according to Banquet Event Order or as directed.
• Communicates guest requests and concerns to the department manager.
• Helps to maintain a clean banquet or catering kitchen, coolers, and equipment.
• Assists in inventory control and monitoring waste in the banquet or catering area.
• Ensures the guests are provided with excellent customer service by anticipating their needs before they arise.
• Incorporates safe work practices in job performance.
• Performs other duties as required.

Minimum Qualifications for the Banquet Server:

• High school diploma or general education degree (GED); and one to three months of banquet setting and service experience and/or training; or equivalent combination of education and experience.
• Must be at least 18 years of age or older to meet state age requirements to serve alcohol.

Other Qualifications:

• Demonstrates good energy and motivation.
• Knowledge of banquet set up.
• Regular and reliable attendance.
• Flexible hours

About Troon:

Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities.With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality.Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous,Troon offers professionals the opportunity to grow and succeed within a globally respected organization.Learn more at www.troon.com .

Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.