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Performance Food Group in Temple, TX seeks an experienced Operations Training Supervisor to train, develop and supervise new Operations personnel using classroom and field programs to prepare them for a career in Operations.
You will track individual performance, implement new training programs, and act as an associate advocate to enhance workers’ career experience and retention in Warehouse and Transportation roles.
Performance Foodservice, PFG's broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants, and other experts builds close relationships with customers - providing advice on improving operations, menu development, product selection, and operational strategies. The Performance team delivers delicious food but also goes above and beyond to help independent restaurant owners achieve their dreams.
Train, develop and supervise new Operations personnel. Using company and locally developed training programs, work with new hires in classroom and field settings to prepare them for a career in Operations. Responsible for tracking individual performance. Implement new training programs as needed. Functions as a team member within the department and organization, as required, and performs any duty assigned to best serve the company. Also serves as associate advocate to enhance associate's career experience and quality of work life, as well as boosting retention rate for the Warehouse and Transportation positions
Required Education: High School Diploma/GED or Equivalent Experience
Required Experience: 1 - 3 Years
Operations Leadership experience, including training new hires and working closely with operations training programs; in foodservice distribution or Supply Chain industry.
Must possess excellent communication and coaching skills
Preferred Education: Bachelors, Business management, Operations or related area.
Preferred Experience: 3 - 5 Years
Developing and facilitating foodservice Operations training programs - specific to Transportation
Performance Food Group and/or its subsidiaries (individually or collectively, the \"Company\") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy; (2) the \"EEO is the Law\" poster and supplement; and (3) the Pay Transparency Policy Statement.