Tournant - New York Hilton Midtown

Hilton Worldwide, Inc.; New York (NY); On-site; USD 10,000 - 60,000; Full time

Job summary

Ein innovatives Unternehmen im Herzen von New York sucht einen Tournant, der für die Zubereitung und Qualitätskontrolle von heißen Speisen verantwortlich ist. Diese spannende Rolle bietet die Möglichkeit, in einer dynamischen Umgebung zu arbeiten, in der Teamarbeit und Kundenorientierung geschätzt werden. Mit über 1800 Zimmern und einer Vielzahl von Annehmlichkeiten bietet das Hotel eine einzigartige Erfahrung für Gäste und Mitarbeiter. Wenn Sie eine Leidenschaft für Gastronomie haben und Teil eines erfolgreichen Teams sein möchten, ist dies die perfekte Gelegenheit für Sie.

Benefits

Zugang zu DailyPay

Krankenversicherung

Mentale Gesundheitsressourcen

Bezahlte Freizeit (PTO)

Go Hilton Reiseprogramm

Unterstützende Elternzeit

Matching 401(k)

Mitarbeiteraktienprogramm (ESPP)

Bildungsförderung

Karrierewachstum und Entwicklung

Qualifications

• Mindestens 2 Jahre Erfahrung in einer ähnlichen Küche.
• Vollständige Verfügbarkeit für Schichten, einschließlich Nächte und Wochenenden.

Responsibilities

• Vorbereitung und Überwachung der Qualität von heißen Speisen.
• Einhaltung der Lebensmittelsicherheitsstandards.

Skills

Küchenmanagement

Lebensmittelsicherheit

Teamarbeit

Kundenorientierung

Education

Abschluss in Gastronomie

Job description

Job Description - Tournant - New York Hilton Midtown (HOT0BKC7)

It's all about location in NYC and New York Hilton Midtown places you right in the heart of the action. With over 1800 rooms, our property is within walking distance of a multitude of famous attractions, including Central Park, Radio City Music Hall, MOMA, and Broadway. Stop by the theater and transportation desk for tips, tickets, and travel in and around the city.

The ideal candidate will have at least 2 years’ experience working in a kitchen with a similar volume, and full availability to work varying shifts, including nights, weekends, and holidays.

Shift Pattern: Full availability, including nights, weekends, and holidays

Pay Range: $31.37 - $41.83 / hour

What are the benefits of working for Hilton?

We support the mental and physical wellbeing of all Team Members so they can Thrivepersonally and professionallyin a diverse and inclusive environment, thanks to innovative programs and benefits. Hilton offers its eligible team members a comprehensive benefits package including:

• Access to your pay when you need it through DailyPay
• Medical Insurance Coverage – for you and your family
• Mental Health Resources
• Best-in-Class Paid Time Off (PTO)
• Go Hilton travel discount program
• Supportiveparental leave
• Matching 401(k)
• Employee stock purchase program (ESPP) - purchase Hilton shares at 15% discount
• Debt-free education :Access to a wide variety of educational credentials (ex. college degrees, high school completion, English-language learning, digital literacy, professional certificates and more)
• Career growth and development
• Team Member Resource Groups
• Recognition and rewards programs

* Available benefits may vary depending upon property-specific terms and conditions of employment and the terms of the collective bargaining agreement if applicable.

What will I be doing?

As a Tournant, you would be responsible for preparing, maintaining, and monitoring quality control for hot food items.

Specifically, you would be responsible for performing the following tasks to the highest standards:

• Prepare, maintain, and monitor quality control for hot food items including, but not limited to, meat, fish, fowl, sauces, stocks, and seasonings.
• Prepare food items according to designated recipes and quality standards.
• Prepare guest orders in a friendly, timely, and efficient manner.
• Maintain cleanliness and comply with food sanitation standards at all times.
• Visually inspect all food sent from the kitchen and ensure plates are clean and appetizing.
• Practice correct food handling and food storage procedures according to federal, state, local, and company regulations.

#LI-LG1

What are we looking for?

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values.

Specifically, we look for demonstration of these Values:

Hospitality - We're passionate about delivering exceptional guest experiences.

Integrity - We do the right thing, all the time.

Leadership - We're leaders in our industry and in our communities.

Teamwork - We're team players in everything we do.

Ownership - We're the owners of our actions and decisions.

Now - We operate with a sense of urgency and discipline.

In addition, we look for the demonstration of the following key attributes:

Quality

Productivity

Customer Focus

What will it be like to work for this Hilton Worldwide Brand?

One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of authentic experiences. Hilton remains an innovative, forward-thinking hospitality leader by offering best-in-class products, services, and amenities to ensure that every guest feels cared for, valued and respected. From inaugural balls and international award galas to business events and personal moments, Hilton is where the world makes history, closes the deal, toasts special occasions, and gets away from it all.

Hilton Hotels & Resorts is one of Hilton Worldwide's ten market-leading brands. For more information visit www.hiltonworldwide.com.

If you understand the importance of upholding a brand's reputation and what it takes to provide a globally recognized hospitality experience, you may be just the person we are looking for to work as a Team Member with Hilton Hotels & Resorts.