Torrance Dishwasher- Eng

Baekjeong Korean BBQ; Torrance (CA); On-site; USD 19,491 - 27,760; Part time

Benefits offered by this job

Medical, dental, vision insurance

401k plan after 90 days

Paid sick leave

Job summary

Baekjeong Korean BBQ in Torrance, CA is hiring a Dishwasher to support kitchen tasks. The ideal candidate will wash dishes, maintain cleanliness, and ensure the kitchen area is ready for customers.

Applicants should possess a Food Handler Card and be able to work efficiently in a high-volume environment. Benefits include medical insurance, a 401k plan, and paid sick leave. Availability on nights and weekends is essential.

Qualifications

• Food Handler Card is required.
• Prior restaurant experience preferred.
• Experience in high-volume work environments is beneficial.

Responsibilities

• Wash dirty utensils, pots, and dishes.
• Properly use detergent and sanitizer.
• Sweep and mop floors.
• Sanitize kitchen areas.

Skills

Ability to stand for long periods

Ability to lift up to 50 pounds

Effective communication skills

Ability to work nights/weekends/holidays

Education

Food Handler Card

Job description

Location: Torrance, CA 90501

Salary Range: $17.15 - $17.15 Hourly

Job Category: Restaurant - Food Service

Job Purpose

Dishwashers support kitchen tasks, keep back of the house maintained, washing dishes and appliances, small wares cleaned and sanitized, emptying trash receptacles, scrubbing floors, restocking items, and performing other tasks to ensure that the kitchen areas are clean and prepared for customers.

Key Responsibilities

• Wash dirty utensils, pots, grills, dishes, by hand and/or dishwasher
• Proper use detergent/sanitizer
• Clear hazards
• Clean and detail equipment
• Empty/clean garbage cans
• Sweep and mop
• Sanitize walls
• Clean rings with scraper/scrubber
• Soak tank
• Recycle cardboard
• Other assigned duties

Benefits Overview

All employees are offered medical, dental, vision, supplemental life, disability, hospital, and accident insurance. Employees are able to enroll in the company 401k plan after 90 days of employment. Paid sick leave accrues at the rate of 1 hour per 30 hours worked with a carryover cap of 80 hours.

Qualifications

Required Education: Food Handler Card

Required Experience: None specified

Preferred Experience:

• Prior restaurant experience.
• Prior dishwashing experience.
• Experience in high-volume work environments.

Required Skills and Abilities:

• Ability to stand, climb, balance, stoop, and kneel for extended periods.
• Ability to lift and/or move objects up to 50 pounds.
• Ability to keep up with a high volume of tasks.
• Effective communication skills with coworkers.
• Availability to work nights, weekends, and holidays.