To Go Specialist

Olive Garden; Jefferson City (MO); On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Paid Sick Leave

Medical/dental insurance

401(k) savings plan

Job summary

Darden Concepts in Jefferson City, Missouri, is searching for a dedicated To Go Specialist to join their team. In this role, you'll ensure that guests receive their food accurately and on time, either at the restaurant or curbside, while maintaining high health and safety standards.

The ideal candidate thrives in a fast-paced environment and is eager to make menu recommendations to enhance the customer experience. Darden Concepts offers flexible schedules, a supportive work environment, and growth opportunities within the company.

Qualifications

• Ability to thrive in a fast-paced environment.
• Commitment to health and safety standards.
• Excitement to serve guests and make recommendations.

Responsibilities

• Deliver convenience without compromising quality.
• Ensure timely and accurate order preparation.
• Provide excellent customer service during pickup.

Skills

Strong sense of urgency

Extensive menu knowledge

Accuracy in order preparation

Job description

For this position, pay will be variable by location - plus tips

Our Winning Family Starts With You! Check out these great benefits!

Benefits

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal! (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

Job Summary

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

As a To Go Specialist, you recognize that people's lives are busy, and guests safely picking up food to‑go has become even more important. To Go Specialists ensure we deliver convenience without compromising quality or safety. Guests may choose to pick up their food in the restaurant or curbside in their car, either way, you are excited to serve them! Our To Go Specialists thrive on making loyal guests by displaying a strong sense of urgency, extensive menu knowledge (always ready to make a recommendation!), and ensuring all orders are on‑time and accurate.