To Go AttendantCashier

Huey's Restaurant; Cordova (TN); On-site; USD 12,000 - 21,000; Part time

Benefits offered by this job

Free Employee Meal

50% Discount on meals off clock

Medical Insurance (if applicable)

Vision and Dental Insurance

Term Life Insurance

Short and Long Term Disability

401-K (if applicable)

Employee Assistance Program

Job summary

Huey’s Restaurant is seeking a part-time To-Go Attendant to manage take-out orders with a focus on fast service and hospitality. You will answer phones, confirm order details, and ensure customer satisfaction in a busy take-out area.

Responsibilities include processing to-go orders, handling payments, maintaining cleanliness, and coordinating with the team to deliver high-quality meals. Night and weekend availability is required.

Qualifications

• Good communication skills required.
• Ability to operate POS system for transactions.
• Fast pace and mobility for long periods.
• Able to work nights and weekends.
• Previous host/hostess experience in a restaurant is a plus.

Responsibilities

• Have knowledge of the menu and ensure an exceptional experience for every Guest.
• Answering phones with a proper greeting before the third ring and assisting guests with placing To-Go orders.
• Enter orders in proper sequence.
• Must maintain a high degree of pace and intensity for an extended period.
• Can accurately handle money, make changes, and process credit card transactions.
• Operate and participate effectively in a team environment.
• Smiling and greeting guests as they come in or if the order is curbside.
• Sweeping and mopping when necessary.
• Contacting a manager immediately if there is a problem with a customer's food or overall experience.
• Maintaining cleanliness of the take-out area.
• Being able to do to-go check out and count down a drawer.
• Ensuring excellent food quality by checking all take-out orders before they leave the building.
• Completing daily side work duties.

Skills

Good communication skills

POS system experience

Fast-paced mobility

Night and weekend availability

Host/hostess experience (restaurant)

Tools

POS software

Job description

Job Description:

To-Go attendants are 100% responsible for the take-out area and all take-out orders when working. Some of the duties are answering phones with a "smile" and a proper greeting, making sure all orders are complete, including sauces or sides, and making sure all orders have napkins and disposable silverware.

Company Overview

Huey's, locally owned and operated, has been a staple of the Memphis community for 50 years. We're known for our blues, brews, burgers, excellent customer service, community outreach, and family environment.

Job Summary

Huey’s To-Go Attendants are responsible for providing fast service and great hospitality for our To-Go Guests. You are responsible for coordinating to-go orders by Huey’s standards and procedures to accommodate orders for guests. If you take pride in great teamwork and love making people feel special, then Huey’s would love to hear from you!

Responsibilities

Have knowledge of the menu and ensure an exceptional experience for every Guest

Answering phones with a proper greeting before the third ring and assisting guests with placing To-Go orders

Enter orders in proper sequence

Must maintain a high degree of pace and intensity for an extended period

Can accurately handle money, make changes, and process credit card transactions

Operate and participate effectively in a team environment

Smiling and greeting guests as they come in or if the order is curbside

Sweeping and mopping when necessary

Contacting a manager immediately if there is a problem with a customer's food or overall experience

Maintaining cleanliness of the take-out area

Being able to do to-go check out and count down a drawer

Ensuring excellent food quality by checking all take-out orders before they leave the building

Completing daily side work duties

Qualifications

Good communication skills

Able to operate POS system for transactions

Fast-paced mobility to and from guest cars for periods up to 8 hours

Must be able to work nights and weekends

Previous host/hostess experience in a restaurant is a plus

Benefits/Perks

Free Employee Meal when working

50% Discount on a meal when the off clock (restrictions apply)

Medical Insurance (if applicable)

Vision and Dental Insurance

Term Life Insurance

Short and Long Term Disability

401-K (if applicable)

Employee Assistance Program