Therapeutic Diet Cook — Safe, Fresh Meals & Care

Sprenger Health Care Systems; Avon Lake (OH); On-site; USD 32,000 - 38,000; Full time

Job summary

Sprenger Health Care Systems is seeking a Cook for a Grace Management Services facility. The role requires preparing appetizing meals, following menus, and serving therapeutic diets per physician orders.

You must understand safety, infection control, and dietary policies while maintaining professionalism. The position emphasizes reliability, punctuality, and the ability to work with dietary staff or manager in a cooperative manner.

Qualifications

• High School Diploma or GED preferred.
• Able to follow oral and written directions.
• Understands therapeutic diets and serves as per physician’s orders.
• Adheres to facility policies including infection control and safety.

Responsibilities

• Responsible for safety handling and preparing appetizing and palatable food.
• Follows menus and recipes and understands menu extensions.
• Serves food according to meal schedules and correct portions.
• Keeps food service equipment clean and maintained.
• Represents the dietary department professionally and cooperates with supervisor.

Skills

Food preparation

Follow directions

Therapeutic diets

Food safety

Punctuality

Education

High School Diploma or GED

Tools

Food service equipment

Job description

Sprenger Health Care Systems is seeking a Cook for a Grace Management Services facility. The role requires preparing appetizing meals, following menus, and serving therapeutic diets per physician orders.

You must understand safety, infection control, and dietary policies while maintaining professionalism. The position emphasizes reliability, punctuality, and the ability to work with dietary staff or manager in a cooperative manner.