The Shannon Rose Prep Cook

Doherty Enterprises

Delawanna (NJ)

On-site

USD 30,000 - 40,000

Full time

14 days+
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Benefits offered by this job

Competitive pay
Health care benefits
Flexible schedules
Paid, on-the-job training
Meal discounts
Real advancement opportunities
WOW-a-Friend Foundation – Employee Assistance Program

Job summary

Doherty Enterprises is seeking Prep Cooks for Shannon Rose Irish Pub in Delawanna, NJ. The successful candidates will enjoy a dynamic kitchen environment focused on fresh ingredients and teamwork. Responsibilities include preparing ingredients, maintaining food safety, and keeping work areas clean. Ideal candidates should be efficient in a fast-paced setting and value cleanliness. Competitive pay and flexible schedules, along with health care benefits and training opportunities, are offered.

Qualifications

  • Ability to stand and move throughout the entire shift.
  • Ability to lift up to 50 lbs.
  • Strong attention to cleanliness and food quality.

Responsibilities

  • Prepare ingredients according to recipes and prep sheets.
  • Maintain proper food storage and rotation.
  • Keep prep areas clean and organized.

Skills

Team-oriented with a positive attitude
Strong attention to cleanliness and food quality
Ability to work efficiently in a fast-paced kitchen

Job description

Position & Perks

Shannon Rose Irish Pub is hiring Prep Cooks who take pride in fresh ingredients, organization, and teamwork. If you enjoy working behind the scenes in a fast-paced kitchen and want to grow your culinary skills in a lively pub environment, this role is a great fit.

What We Offer

  • Competitive pay
  • Health care benefits (for both part-time and full-time team members)
  • Flexible schedules
  • Paid, on-the-job training
  • Meal discounts
  • Real advancement opportunities
  • WOW-a-Friend Foundation – Employee Assistance Program
Responsibilities

What You’ll DoPrepare ingredients according to recipes and prep sheets, maintain proper food storage and rotation, keep prep areas clean and organized, follow food safety and sanitation standards, and support overall kitchen operations.

Qualifications
  • Ability to stand and move throughout the entire shift
  • Ability to lift up to 50 lbs.
  • Ability to work efficiently in a fast-paced kitchen
  • Strong attention to cleanliness and food quality
  • Team-oriented with a positive attitude
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