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Grand Central Bakery’s Commissary Pastry Baker 1 is a temporary full-time role producing frozen pastries for cafes and wholesale customers. You will work with a production team on mechanized equipment, maintaining high quality and efficiency while adhering to safety standards. This position reports to the Pastry Manager and Pastry Leads.
Compensation is $22.39/hour. Schedule includes weekends; overtime eligible. End date is November 22, 2026.
Grand Central Bakery’s Commissary Pastry Baker 1 is a temporary full-time role producing frozen pastries for cafes and wholesale customers. You will work with a production team on mechanized equipment, maintaining high quality and efficiency while adhering to safety standards. This position reports to the Pastry Manager and Pastry Leads.
Compensation is $22.39/hour. Schedule includes weekends; overtime eligible. End date is November 22, 2026.