Temporary Packaging

Omaha Steaks, Inc.

Omaha (NE)

On-site

USD 19,000 - 25,000

Full time

5 days ago
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Job summary

Omaha Steaks, Inc. in Omaha, NE is seeking a temporary full-time team member for the 1st shift (6:30am–3:00pm), 40 hours per week on-site in production and packaging operations.

You will arrange products, box, label, seal finished goods, and ensure correct weights and labels. Must be 18+, able to read/write and perform basic math; packaging experience preferred.

Qualifications

  • Must be at least 18 years of age.
  • High school diploma or equivalent preferred.
  • Must be able to read, write, and perform basic mathematical calculations.

Responsibilities

  • Arranges products for further processing.
  • Performs all duties related to boxing, labeling, and sealing finished product.
  • Ensures box weights and labels are accurate and meet product specifications.
  • Visually inspects products to ensure compliance with quality standards.
  • Processes damaged or defective products for rework.
  • Operates and assists with packaging and ground beef processing equipment, arranging steaks, chops, ground beef, and other products on trays; maintains cleanliness and replenishes supplies.
  • Perform other duties as assigned to support production and packaging operations.

Skills

Packaging experience
CRT
Labeler and scale
Tape machine
Mathematical ability
Manual dexterity
Read and write

Education

High school diploma or equivalent

Tools

Labeler and scale
Tape machine

Job description

Schedule Full time

Job Type Temporary

Industry Manufacturing and production

Highlights
  • Must be at least 18 years of age
  • High school diploma or equivalent preferred
  • Must be able to read, write, and perform basic mathematical calculations
Description
Work Schedule:
  • Temporary full-time 1st Shift. Work 40 hours per week. Schedule starts at 6:30am until 3:00pm. Hours are based on business needs.
Essential job duties:

Arranges products for further processing. Performs all duties related to boxing, labeling, and sealing finished product. Ensures box weights and labels are accurate and meet product specifications.

  • Visually inspects products to ensure compliance with quality standards.
  • Processes damaged or defective products for rework.
  • Performs a variety of support tasks, including operating and assisting with packaging and ground beef processing equipment, arranging steaks, chops, ground beef, and other products on trays. Maintains cleanliness of the work area, replenishing packaging supplies (e.g., boxes, labels), and supporting automated taping and labeling systems.
  • Perform other duties as assigned to support production and packaging operations.
Skills and Abilities:

Must be at least 18 years of age.

  • Packaging experience preferred.
  • CRT
  • Labeler and scale
  • Tape machine
  • Mathematical ability to deal with weights and product counts.
  • Ability to maintain continuous mental awareness while performing duties of a repetitive nature.
  • Manual dexterity and eye/hand coordination
  • Ability to read and write.
Special Note:

Military Veterans and their spouses are encouraged to apply.

Our Commitment to Equal Opportunity & Your Privacy
EEO Statement:

This Company is an Equal Opportunity Employer, and does not discriminate on the basis of race, gender, ethnicity, religion, national origin, age, disability, veteran status, or on any other basis prohibited by law. Information on race, gender and national origin will only be used for statistical and recordkeeping purposes, and will not be used in making any employment decisions. All information provided will be kept separate from your expression of interest. Providing this information is strictly voluntary, and you will not be subjected to any adverse action or treatment if you choose not to provide this information. If you do not choose to answer these questions, we ask that you select "Decline to Identify" for each question. Thank you for your voluntary cooperation.

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