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Doherty Staffing Solutions is hiring a Technical Brewer for a leading beverage manufacturer in Cold Spring, MN. The role involves hands-on beer production, quality testing, and equipment sanitation on a rotating night shift.
Position offers reliable hours, comprehensive benefits, and direct-hire employment. Applicants should have at least 1 year of fast-paced production experience and be able to operate a sit-down forklift.
Job Title: Technical Brewer Location: Cold Spring, MN Compensation: $18.00-$20.50 per hour Schedule: Nights | 5:45pm-6:00am | rotating 2-2-3 schedule Job Type: Direct Hire
About the Opportunity Doherty Staffing Solutions is hiring Technical Brewer's for a leading beverage manufacturing company located in St. Cloud, MN. If you enjoy a fast-paced environment and want reliable hours with great benefits, this could be the job for you. Read below for more information!
Collect samples of product for testing and quality verificationSanitize tanks, lines, heat exchangers, and other equipment, following all appropriate Safety and Quality proceduresStages the beer, especially monitoring critical temperature requirements of the processMonitor product appropriately throughout the processMaintain cleanliness of areas responsible forResponsible for letting the treatment plant know of any unusual sewage loadsResponsible for the kegs, including washing, filling, hauling, and recording productionPerform all other duties as assigned or required by the supervisor/customerAdhere to and comply with Good Manufacturing Practices as outlined in Employee HandbookAdhere to and comply with quality production and Food Safety
Must have at least 1 year of experience in a high-speed production environment in the past 3 yearsAbility to operate a sit-down forkliftVerbal and written communication skills in EnglishWillingness to work around noise, dust, variable temperatures, and use of production chemicalsWillingness to work in a production and warehouse environment, including forklifts, equipment, and damp floorsMay be required to work and direct in confined spaces and work with high pressure steamAbility to regularly bend, stoop, and lift up to 50 pounds with or without reasonable accommodationsAbility to communicate with all levels of employees, vendors, customers and visitors
For questions regarding the Technical Brewer positions, please contact our St. Cloud jobs office directly at (320) 253-4473.