Team Member: Service Champion

Taco Bell; Tucumcari (NM); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading company in the fast-food industry seeks a Team Member Service Champ to provide outstanding customer service in a clean environment. This role includes responsibilities such as greeting guests, processing orders, ensuring cleanliness, and upholding operational standards. Ideal candidates should possess strong communication skills and the ability to thrive in a fast-paced setting.

Qualifications

• Strong communication and ability to create a welcoming atmosphere for customers.
• Capacity to work under pressure while delivering accurate orders.
• Basic cleaning and maintenance knowledge.

Responsibilities

• Greet every customer warmly and take orders accurately.
• Maintain cleanliness in dining and restroom areas.
• Meet speed targets for drive-thru service.

Skills

Excellent communication

Interpersonal skills

Ability to work in a fast-paced environment

Organizational skills

Familiarity with menu

Job description

Position Mission: The mission of the Team Member Service Champ is to deliver exceptional customer service and maintain a clean, welcoming environment for all guests. This role is critical in ensuring customer satisfaction by providing friendly, accurate, and efficient service both in-store and through the drive-thru, while upholding the cleanliness and operational standards of the restaurant.

Responsibilities Include:

• Extend a friendly greeting to every customer.
• Accurately take and repeat orders.
• Handle customer payment with care and integrity
• Count correct change or process a credit card accurately
• Meet speed targets for drive-thru service.
• Triple-check every order for accuracy.
• Be an expert on the menu and answer customer inquiries.
• Clean restrooms and dining rooms regularly.
• Clean and stock the drink and condiment stations.
• Check the parking lot for trash and ensure it is clean.

Required Skills, Knowledge and Abilities:

• Excellent communication and interpersonal skills.
• Ability to provide a friendly and welcoming atmosphere for customers.
• Ability to accurately take and repeat orders.
• Ability to work in a fast-paced environment.
• Strong organizational skills to ensure cleanliness and order accuracy.
• Familiarity with the menu to assist customers with inquiries.
• Understanding of basic cleaning and maintenance practices.

Physical Demands:

• Withstand temperatures of 0 degrees Fahrenheit or less and 100 degrees Fahrenheit or more.
• Move throughout the restaurant for extended periods (up to 10-12 hours per day).
• Move 50 lbs. for distances of up to 10 feet.
• Balance and move up to 25 lbs. for distances of up to 50 feet.
• Understand and respond to team members' and guests' requests in a loud environment.
• Stand, walk, sit, use hands and fingers to handle or feel objects, tools, or controls.
• Reach with hands and arms, climb stairs, balance, stoop, kneel, crouch or crawl.
• Talk or hear; taste or smell.
• Specific vision abilities required: close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.

The duties of this position may change from time to time. Alvarado Restaurant Nation reserves the right to add or delete duties and responsibilities at the discretion of Alvarado Restaurant Nation. This position is descriptive and is intended to describe the general level of work being performed. It is not intended to be all-inclusive.

Alvarado Restaurant Nation is proud to be an Equal Opportunity Employer of Minorities, Women, Protected Veterans, and individuals with Disabilities and does not discriminate based on gender identity or sexual orientation