Team Member- Laramie

Wing Shack

Laramie (WY)

On-site

USD 20,664 - 21,352

Part time

14 days+
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Job summary

A local restaurant in Laramie seeks Team Members to prepare and cook menu items while ensuring cleanliness and safety standards. Responsibilities include taking orders, handling payments, and teamwork. Candidates must be at least 15 years old, eligible to work in the U.S., and able to follow directions safely and effectively. Join our team to deliver excellent service in a fast-paced environment.

Qualifications

  • Minimum 15 years of age.
  • Eligible to work in the United States.
  • Ability to communicate and follow directions appropriately.

Responsibilities

  • Prepare, cook, grill, fry, and sauce all menu items.
  • Portion recipes and products for kitchen or counter use.
  • Clean and organize equipment and facilities.
  • Take and deliver orders, handle payments professionally.
  • Abide by safety regulations and health-code expectations.
  • Be punctual and professional while performing the job.

Skills

Communication and teamwork
Cash-handling practices

Job description

Pay Range

$15.00-$15.50 per hour (Wing Shack Laramie).

Responsibilities

Wing Shack Team Members are expected to cross‑train across all systems in the restaurant and adhere to the company’s standards of performance.

  • Kitchen: prepare, cook, grill, fry, sauce, bag, and season all items on the menu.
  • Prep: portion recipes, products, and finished items for kitchen or front‑counter use.
  • Cleaning: clean and organize equipment, facilities, products, dishes, and materials using appropriate cleaning tools and products.
  • Front Counter: take and deliver orders, handle payments with proper cash‑handling practices, and provide hospitality across all ordering channels.
  • Safety: abide by all safety regulations and health‑code expectations at all times.
  • General: be on time, perform the job as trained (including pace), be professional, trustworthy, communicate clearly, and work together as a team.
Qualifications
  • Minimum 15 years of age.
  • Eligible to work in the United States.
  • Appropriate availability and transportation to attend shifts as scheduled.
  • Able to perform all essential job functions as detailed in the job description and training materials.
  • Ability to communicate and follow directions in a timely, appropriate, and safe manner.
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