Team Member (Cashier / Cook)

Jack's Family Restaurants, LP; Oxford (AL); On-site; Full time

Job summary

Join a leading restaurant chain as a Team Member, where you'll provide friendly service, prepare meals, and maintain a clean environment. This entry-level role offers various benefits, including weekly pay, paid training, and opportunities for growth.

Benefits

Weekly pay

Paid training

Employee discounts

Medical, vision, and dental insurance

Paid vacation

401(k) plan with company match

Qualifications

• Willingness to assist and collaborate.
• Dependable and punctual.
• Ability to multitask effectively.

Responsibilities

• Providing fast, friendly service to guests.
• Preparing delicious southern foods.
• Maintaining cleanliness and organization in the restaurant.

Skills

Teamwork

Integrity

Reliability

Flexibility

Positive Attitude

Job description

Job Title

Team Member (Cashier / Cook) at Jack's Family Restaurants, LP

Job Description

Join our team as a Team Member, where you'll be the friendly face customers see. Your daily tasks will include:

1. Providing fast, friendly service to guests
2. Helping customers order their favorite meals
3. Preparing delicious southern foods
4. Maintaining cleanliness and organization in the restaurant
5. Ensuring supplies are stocked and organized
6. Collaborating with managers and coworkers to meet daily goals

Qualifications

• Teamwork: Willingness to assist and collaborate
• Integrity: Making things right when issues arise
• Reliability: Dependable and punctual
• Flexibility: Ability to multitask effectively
• Positive Attitude: Friendly and customer-focused

Benefits

• Weekly pay
• Paid training
• Awards and recognition programs
• Opportunities for growth within the company
• Employee discounts on electronics, movie tickets, pet insurance, etc.
• Company-provided uniforms
• Medical, vision, and dental insurance
• Paid vacation
• 401(k) plan with company match

Additional Information

• Starting pay up to $11/hr, based on experience and position
• Seniority level: Entry level
• Employment type: Full-time
• Job functions: Management and Manufacturing
• Industry: Restaurants