Team Member (3678)

SPOKANE FALLS RESTAURANTS LLC; Yakima (WA); On-site; USD 23,598 - 34,440; Part time

Benefits offered by this job

Paid sick leave

401(k) retirement benefits

Complimentary meals during shifts

Medical and dental insurance after 1 year

Job summary

SPOKANE FALLS RESTAURANTS LLC is seeking a Team Member for their Yakima, WA location. This part-time role is essential for delivering exceptional customer experiences, where you will take orders, prepare meals, and address any service concerns.

Qualified candidates must be at least 16 years old and possess a professional demeanor. The position offers $17.13 to $25.00 per hour, along with benefits such as paid sick leave and medical insurance after one year.

Qualifications

• Must be at least 16 years of age.
• Professional demeanor with a commitment to excellence.
• Can-do attitude and eagerness to learn.

Responsibilities

• Taking orders and preparing meals.
• Addressing customer service concerns.
• Ensuring food safety standards are met.
• Maintaining a sanitary work environment.
• Collaborating to achieve restaurant goals.

Skills

Customer service

Food safety standards

Team collaboration

Job description

YUM BRANDS TEAM MEMBER

Job Details: Job Location: Store 42763 - Yakima, WA 98902; Position Type: Part Time; Salary Range: $17.13 - $25.00 per hour; Travel Percentage: None; Job Category: Restaurant - Food Service.

Position with YUM Brands Franchisee:

When you join our team, you'll be working with a YUM Brands franchisee, not directly for Taco Bell Corp. or KFC Corp. or its affiliates. It is important to note that our franchisee is your sole employer, and they independently determine wages and benefit programs, which can differ from one franchisee to another.

Role of a Team Member

As a Team Member, you're the heartbeat of our customer experience. Whether you're the first face our customers see or the voice they hear in the drive‑thru, it's up to you to bring our iconic experience to life. This is a pivotal role tailored for a personable, attentive individual who thrives in a dynamic environment.

Key Responsibilities

• Taking orders and preparing delicious meals.
• Addressing and resolving any service or food-related concerns.
• Upholding stringent food safety standards.
• Ensuring a sanitary and safe work and dining space.
• Collaborating as a cohesive unit to meet the day's restaurant goals.

What We're Looking For

We value team members with a professional demeanor, a commitment to excellence, and a can‑do attitude. If you're eager to embark on a rewarding journey while delivering delightful service, we offer an excellent platform for learning, growth, and success.

Compensation & Benefits

• Paid sick leave in (PFMLA).
• 401(k) retirement benefits after 1 year with more than 1,000 hours of work.
• Bonus perks include complimentary meals during shifts.
• Medical and dental insurance after 1 year of employment, must average 30+ hours per week.
• Pay Range $17.13 to $25.00 per hour.

Qualifications / Eligibility

To be a part of the Northwest Restaurants family, you need to be 16 years of age or older.