Team Member (3675)

SPOKANE FALLS RESTAURANTS LLC; Yakima (WA); On-site; USD 23,598 - 34,440; Part time

Benefits offered by this job

Paid sick leave

401K after 1 year

Complimentary meals during shifts

Medical and Dental Insurance after 1 year

Job summary

SPOKANE FALLS RESTAURANTS LLC is looking for a part-time Team Member in Yakima, WA to enhance our customer experience. In this role, you will be responsible for taking orders, food preparation, and ensuring a positive dining atmosphere.

The ideal candidate will be 16 or older, possess excellent customer service skills, and work as part of a team. We offer competitive pay ranging from $17.13 to $25.00 per hour, along with benefits such as paid sick leave and medical insurance after a year of service.

Qualifications

• Must be 16 years of age or older.

Responsibilities

• Taking orders and preparing delicious meals.
• Addressing and resolving any service or food-related concerns.
• Upholding stringent food safety standards.
• Ensuring a sanitary and safe work and dining space.
• Collaborating as a cohesive unit to meet the day's restaurant goals.

Skills

Customer service

Food safety standards

Team collaboration

Job description

Job Details

Job Location: Store 42760 - Yakima, WA 98908
Position Type: Part Time
Salary Range: $17.13 - $25.00 Hourly
Travel Percentage: None
Job Category: Restaurant - Food Service

Position with YUM Brands Franchisee

When you join our team, you'll be working with a YUM Brands franchisee, not directly for Taco Bell Corp. or KFC Corp. or its affiliates. It's important to note that our franchisee is your sole employer, and they independently determine wages and benefit programs, which can differ from one franchisee to another.

Role of a Team Member

As a Team Member, you're the heartbeat of our customer experience. Whether you're the first face our customers see or the voice they hear in the drive‑thru, it's up to you to bring our iconic experience to life. This is a pivotal role tailored for a personable, attentive individual who thrives in a dynamic environment.

Key Responsibilities

• Taking orders and preparing delicious meals.
• Addressing and resolving any service or food‑related concerns.
• Upholding stringent food safety standards.
• Ensuring a sanitary and safe work and dining space.
• Collaborating as a cohesive unit to meet the day's restaurant goals.

What We're Looking For

We value team members with a professional demeanor, a commitment to excellence, and a can‑do attitude. If you're eager to embark on a rewarding journey while delivering delightful service, we offer an excellent platform for learning, growth, and success!

Compensation & Benefits

• Paid sick leave in, (PFMLA)
• 401K retirement benefits after 1 year with more than 1000 hours of work.
• Bonus perks include complimentary meals during shifts.
• Medical and Dental Insurance after 1 year of employment, must average 30+ hours / week.
• Pay Range $17.13 to $25.00 per hour

Qualifications / Eligibility

• To be a part of the Northwest Restaurants family, you need to be 16 years of age or older.