Team Member (228)

COASTAL PLAINS RESTAURANTS LLC A NORTH CAROLINA LLC; Goldsboro (NC); On-site; USD 9,987 - 16,531; Part time

Benefits offered by this job

Paid sick leave

401K retirement benefits

Complimentary meals during shifts

Medical and Dental Insurance

Job summary

COASTAL PLAINS RESTAURANTS LLC in Goldsboro, NC is seeking a dedicated Team Member to join our restaurant team. In this part-time role, you will be the face of our customer experience, responsible for taking orders, preparing meals, and ensuring food safety.

We value professionalism and an eagerness to provide excellent service. Join us for complimentary meals during shifts, paid sick leave, and benefits such as 401K and medical insurance after one year.

Qualifications

• Must be 16 years of age or older.
• Commitment to delivering excellent customer service.
• Professional demeanor and a can-do attitude.

Responsibilities

• Taking orders and preparing meals.
• Addressing service or food-related concerns.
• Upholding food safety standards.
• Ensuring a safe work and dining space.
• Collaborating with the team to meet restaurant goals.

Skills

Customer service

Team collaboration

Food safety standards

Order taking

Job description

Job Details

Job Location: Store 748030 Ash Street - Goldsboro, NC 27533

Position Type: Part Time

Salary Range: $7.25 - $12.00 Hourly

Job Category: Restaurant - Food Service

YUM BRANDS TEAM MEMBER

Position with YUM Brands Franchisee:

When you join our team, you'll be working with a YUM Brands franchisee, not directly for Taco Bell Corp. or KFC Corp. or its affiliates. We emphasize that our franchisee is the sole employer and independently determines wages and benefit programs, which may differ from one franchisee to another.

Role of a Team Member

As a Team Member, you're the heartbeat of our customer experience. Whether you're the first face our customers see or the voice they hear in the drive‑thru, it's up to you to bring our iconic experience to life. This is a pivotal role tailored for a personable, attentive individual who thrives in a dynamic environment.

Key Responsibilities

• Taking orders and preparing delicious meals.
• Addressing and resolving any service or food‑related concerns.
• Upholding stringent food safety standards.
• Ensuring a sanitary and safe work and dining space.
• Collaborating as a cohesive unit to meet the day's restaurant goals.

What We're Looking For

We value team members with a professional demeanor, a commitment to excellence, and a can‑do attitude. If you're eager to embark on a rewarding journey while delivering delightful service, we offer an excellent platform for learning, growth, and success.

Compensation & Benefits

• Paid sick leave in, (PFMLA)
• 401K retirement benefits after 1 year with more than 1000 hours of work.
• Bonus perks include complimentary meals during shifts.
• Medical and Dental Insurance after 1 year of employment, must average 30+ hours / week.

Qualifications Eligibility

To be a part of the Northwest Restaurants family, you need to be 16 years of age or older.