Team Member (196)

Northwest Restaurants Group

Goldsboro (NC)

On-site

USD 9,987 - 16,531

Part time

14 days+
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Benefits offered by this job

Paid sick leave
Complimentary meals during shifts
401K after 1 year
Medical and Dental Insurance after 1 year with 30+ hours per week

Job summary

Northwest Restaurants Group is seeking a part time Team Member for their Goldsboro, NC location. In this role, you will interact with customers, take orders, and contribute to a positive dining experience. You’ll be crucial in maintaining food safety standards and ensuring a clean and safe environment.

The ideal candidate is at least 16 years old, has a can-do attitude, and is eager to learn and grow in a fast-paced setting. Benefits include paid sick leave, complimentary meals during shifts, and 401K after one year of service.

Qualifications

  • Must be 16 years of age or older.
  • Professional demeanor and a commitment to excellence required.

Responsibilities

  • Take orders and prepare meals.
  • Address service or food-related concerns.
  • Uphold food safety standards.
  • Ensure a safe work and dining space.
  • Collaborate with team to meet restaurant goals.

Job description

Job Details

Job Location: Store 24225 11th St - Goldsboro, NC 27534

Position Type: Part Time

Salary Range: $7.25 - $12.00 Hourly

Job Category: Restaurant - Food Service

Position with YUM Brands Franchisee

When you join our team, you'll be working with a YUM Brands franchisee, not directly for Taco Bell Corp. or KFC Corp. or its affiliates. It is important to note that our franchisee is your sole employer, and they independently determine wages and benefit programs, which can differ from one franchisee to another.

Role of a Team Member

As a Team Member, you're the heartbeat of our customer experience. Whether you're the first face our customers see or the voice they hear in the drive‑thru, it's up to you to bring our iconic experience to life. This is a pivotal role tailored for a personable, attentive individual who thrives in a dynamic environment.

Key Responsibilities Include:
  • Taking orders and preparing delicious meals.
  • Addressing and resolving any service or food‑related concerns.
  • Upholding stringent food safety standards.
  • Ensuring a sanitary and safe work and dining space.
  • Collaborating as a cohesive unit to meet the day’s restaurant goals.
What We’re Looking For

We value team members with a professional demeanor, a commitment to excellence, and a can‑do attitude. If you’re eager to embark on a rewarding journey while delivering delightful service, we offer an excellent platform for learning, growth, and success.

Compensation & Benefits
  • Paid sick leave in, (PFMLA)
  • 401K retirement benefits after 1 year with more than 1000 hours of work.
  • Bonus perks include complimentary meals during shifts.
  • Medical and Dental Insurance after 1 year of employment, must average 30+ hours / week.
Qualifications Eligibility

To be a part of the Northwest Restaurants family, you need to be 16 years of age or older.

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